Horeca
Our product’s business card
Business cards very often look similar, so unusual pieces can work very well to differentiate their owners from others. Nuttini’s card is mounted on a small cup containing 30g of...
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The spa center of Zalakaros to be upgraded
From a net of 642 million forints own resources, the spa of Zalakaros will be modernized – Cziráky László, the general manager of the Gránit Gyógyfürdő Zrt. told on Wednesday...
Read moreOn average, the number of Hungarian tourists has expanded in Croatia
In August, more than 200,000 Hungarian tourists visited Croatia, 9.2 percent more than in the same month last year. The increase of more than three times the average number of...
Read moreIATA: annual air traffic exceeded 4 billion in in 2017
For the first time in history, the annual global flight traffic exceeded 4 billion – according to the data of the International Air Transport Association (IATA). Compared to 2016, 7.3...
Read moreThe number of foreign tourists grew in Romania
In the first seven months of this year, the number of foreign tourists grew by 4.3 percent to 1,591 million in Romania, compared to the same period of last year...
Read moreSleep with a girl at a Japanese cafe for $80
We can always rely on Japan to bring a little bit of weird to our everyday lives, and they’ve just brought it to our daily coffee fix. The Soineya ‘co-sleeping...
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Little secrets of the lady – Video of the day
Paris remains the reference city for a good restaurant, either by their chefs or designers (a year ago, we published the restaurant Le Dauphin by Rem Koolhaas). Few days ago...
Read moreMore people traveled abroad on vacation
Travelers and tourists can make a very good turnover this summer – tourism sector leaders told Világgazdaság. The Hungarians visiting abroad were still targeting the Croatian, Greek and Turkish beaches....
Read moreShaved ice
The world’s oldest ice cream is sweetened ice flakes, which was made already in the antiquity. In Mexico it is called raspados and its Korean name is bingsu. Syrups and...
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Modifications in MVI’s Articles of Association
At the August meeting of the Guild of Hungarian Restaurateurs (MVI) members approved the amended Articles of Association. MVI’s goal is to raise the level of Hungary’s hospitality sector, and in...
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Huge and tiny meals in a Malaysian museum – Video of the da
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Szállás.hu: causing damage is the most common problem for hotel operators
Guests violate regulations in three out of four hotels. At least one of the most common violation is causing damage, followed by smuggling non-paying guest into the room, and theft...
Read moreThe square turns round – Video of the day
Next time you have guests over, add a little wow to their on the rock drink by replacing standard ice cubes with perfectly round ice spheres made with the Ice...
Read moreKnow what you eat!
Under a bill passed by the City Council in the USA, city agencies will be required to attach scannable codes, such as Quick Response markers, to permits, licenses and registrations...
Read more“Basement” under the water
“The sommelier will have your wine in just one moment, sir. He's just putting on his wetsuit.” That could be the new trend in Chile, where Viña Casanueva, in the...
Read moreKisosz: traffic grew this season at Lake Balaton
The South Balaton trade and catering entrepreneurs reported on the massive increase in traffic and too serious official controls at a forum in Balatonszárszó. Kertész Rezső, co-chairman of the Somogy...
Read moreThis is a way to eat a hamburger in a handless-mindless state
In a multitasking world, how can we help people use their hands to do their everyday chores and enjoy their Whopper® at the same time?Hands Free Whopper may be the...
Read moreWine and foot-fetish
This Feet ad campaign for Bela Sintra shows the sensuality and naughtiness of their red wine through a series of photographs of two feet seductively playing with a bottle of...
Read moreBalatoni Kör: The number of restaurateurs open all year round increased by 50 percent
Over the past five years, the number of catering units and wineries has increased by at least 50 percent that are open all year round – according to the announcement...
Read moreCreative partymakers – Video of the day
Red Paper Heart are a group of designers and coders that like to bring interactivity and animation together in a fun way. And by the look of things that do...
Read moreTourism in France broke a record again
Last year, 87 million foreign tourists visited France – Christian Mantéi, head of the French state tourism development agency told Le Monde. “This year’s season is great, and the decrease...
Read moreMore money goes on holidays this summer according to a survey
Sixty percent of the Hungarians have the opportunity to spend longer or shorter holidays this year. According to the representative survey commissioned by the Budapest Bank, Hungarians spend 15,000 HUF...
Read moreCoffee helps information procession
It’s a well-known fact that a cup of coffee or two in the morning gives us the energy push we need to clear our minds and get busy on a...
Read moreHow to eat a pomegranate? – Video of te day
Pomegranates are delicious, but boy are they are troublesome to eat. Just like any troublemaker, you might need to give it a good SPANKING....
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Because it is plastic…
This August the Responsible Gastro Hero Foundation started a campaign to stop using plastic straws. Joining the initiative, many cafés, bars and restaurants stopped serving drinks with plastic straws. Judit Vighné Boóc,...
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Premium draught beer to take away
Mug is a sports bar chain in Moscow. Recently they commissioned Ivan Maximov with redesigning the chain’s branding, who also came up with the idea of pint-sized paper cups for serving...
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Association of Hungarian Brewers: the director has left
In August Dr Attila Schillinger resigned as director of the Association of Hungarian Brewers. He has filled the position since November 2014 but now leaves for the USA to start his...
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Our best wines this year
This year’s National Wine Competition (OBV) broke previous records in terms of both the number of producers and entries: the 51-member jury evaluated 770 wines submitted by 223 wineries. Three grand...
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Wine in cans
Our magazine reckons that there would be nothing wrong with selling Hungarian wine in cans. This innovative product is already popular in many parts of the world. What is more, just like...
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Gender neutral restaurant service
Tied House restaurant in Chicago had opened this February and its manager Meredith Rush decided the staff wouldn’t differentiate being men and women when serving food and pouring drinks. This means...
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