Hungarians eat less bread than Europeans

By: Trademagazin editor Date: 2017. 06. 20. 11:45

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In Hungary, the per capita annual bread consumption is 37 kilograms, while the European average is 50 kilograms – the Jókenyér Ludwig & Mentesi Kft. told MTI on Tuesday.

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In the past 15 years, the Hungarian bread consumption habits changed significantly: while around 2000, the population mainly consumed white breads, nowadays the consumers are increasingly looking for brown and wholemeal products in stores – according to GfK Hungária Market Research Institute. (MTI)