vendéglátás - Trademagazin

MVI conference at SIRHA
Date: 2024-05-14 11:19:59

On the first day of the SIRHA Budapest 2024 trade fair, the Guild of Hungarian Restaurateurs (MVI) held a conference. This article is available for reading in Trade magazin 2024/5...

Prices are going up this season at Lake Balaton
Date: 2024-05-10 11:31:57

According to Pénzcentrum, the pre-season at Lake Balaton is well underway, with many choosing to spend their weekend by the lakeside due to the pleasant weather. With the opening of...

Challenges and Strategies in the Hospitality Industry
Date: 2024-05-02 11:09:17

Recent reports from major restaurant chains like Starbucks, Pizza Hut, and KFC indicate significant sales declines, highlighting challenges in maintaining and growing their market positions. In contrast, McDonald’s adopts a...

The quarterly results of the SZÉP card confirm the entrepreneurs’ proposal
Date: 2024-04-23 12:29:12

According to the announcement issued by the Ministry of National Economy on April 22, looking at the first quarter of 2024, it can be established that in the first three...

MVI conference at SIRHA
Date: 2024-04-15 09:31:23

On the first day of the SIRHA Budapest 2024 trade fair, the Guild of Hungarian Restaurateurs (MVI) held a trade conference. This article is available for reading in Trade magazin...

The audience award winners of the National Restaurant of the Week await their guests with a fixed-price menu in April
Date: 2024-04-08 11:29:43

Between April 15 and 21, the 22 restaurants deemed the best by the guests of the National Restaurant Week will once again be able to taste the crowd-favorite menu items...

Convenient but not a luxury!
Date: 2024-04-04 08:52:57

Suitable for any occasion, it is both a convenience and a healthy food trend: frozen finger foods are more and more popular around the world, and the figures indicate that...

Confectioneries and ice cream parlors are in a difficult situation
Date: 2024-03-18 11:15:22

In a recent interview with Pénzcentrum, Balázs Erdélyi, the professional president of the Hungarian Confectionery Association, talks about the situation, prospects and future trends of confectioneries and ice cream parlors....

It is enough if they let us work!
Date: 2024-03-14 11:47:03

As at the beginning of every year, we have asked László Kovács, president of the Guild of Hungarian Restaurateurs (MVI), to evaluate the past year and the opportunities this year...

Gundel Restaurant is planning a double-digit increase in traffic this year
Date: 2024-03-12 11:42:20

The operator of the Gundel Restaurant is planning a double-digit, 20 percent increase in traffic this year, Jenő Magyary, Gundel’s managing director, told MTI. He added: in 2023, the sales...

MVI conference at SIRHA
Date: 2024-03-01 11:33:50

On the first day of the SIRHA Budapest 2024 trade fair, the Guild of Hungarian Restaurateurs (MVI) will host a conference: on 5 March the topics will include the National Tourism Data...

First-hand info on trends
Date: 2024-02-28 11:39:58

We asked Ákos Bősze, HoReCa business development executive of METRO, to talk to us about the changes he expects in the Hungarian hospitality industry in 2024. This article is available...

The Debrecziner Gourmet Festival is coming
Date: 2024-02-28 08:58:42

In the summer of 2024, we will organize the Debrecziner Gourmet Festival for the 8th time in Nagyerdő. Between June 14 and 16, the country’s finest restaurants and chefs will...

The prices of spa tickets can rise sharply
Date: 2024-02-20 11:25:43

With the start of the new year, several spas face the challenges of higher water and sewer fees that came into effect on January 1. According to the Pénzcentrum’s news...

Country pubs are closing one after the other
Date: 2024-02-13 10:59:44

According to the latest data from the Central Statistical Office (KSH), there is a significant decline in the number of pubs and restaurants in Hungary. While in 2010 there were...

A vásárlástól elállás joga
Date: 2023-12-21 11:12:11

Kovács László elnök egy, a vendéglátó vállalkozásokat sújtó, diszkriminatívnak tűnő szabályozás problémájának megoldását kérte Tóth Andrásnak, a GVH alelnökének küldött levelében – ebből idézünk. A cikk a Trade magazin 2023/12-01....

Vendéglátás és turizmus összefüggései
Date: 2023-11-23 11:48:08

Az MVI évente közzéteszi statisztikai helyzetjelentését a vendéglátásról, amelyből megismerhető az ágazat 2022-es teljesítménye. A jelentés rövid összefoglalójának befejező része elsősorban a vendéglátás és a turizmus kölcsönhatásaival foglalkozik. A cikk...

Vendéglátás az inflációs válság árnyékában
Date: 2023-11-15 11:31:42

A Business Days konferencia HoReCa napjának délelőttje a piacelemzésről szólt; első előadóként Feitel Balázs, az Ipsos ügyvezető igazgatója tartott előadást. A szakértő egészen friss, szeptemberi kutatási adatokat hozott. A cikk a Trade...

Introduction of plant-based foods – just a passing fad or is it the future?
Date: 2023-11-10 11:00:53

On November 14, Hungary’s leading plant-based food industry conference will focus on the segment of the business sector that follows, advances, and colors the plant-based trend in Hungary. Does your...

Hullámvasúton a HoReCa-fogyasztók
Date: 2023-11-09 11:36:42

Ami biztos, az a változás, ami állandó, az a bizonytalanság – így szólt a mottója dr. Törőcsik Mária, a Pécsi Tudományegyetem Közgazdaságtudományi Kar professzora előadásának a Business Days 2023. évi...

Zsugorodó munkaerő-állomány
Date: 2023-10-27 11:49:22

Az MVI évente közzéteszi statisztikai helyzetjelentését a vendéglátásról. Az alapvetően a KSH által közzétett statisztikai adatokra épülő jelentésből megismerhető az ágazat 2022-es teljesítménye. Az anyag rövid összefoglalójának második része forgalmi és...

Genius in a bottle
Date: 2023-09-29 12:28:25

The level of environmental pollution associated with the packaging and transportation of bottled water can also be significantly reduced by the use of filtered water in catering. Their use not...

It is important to strengthen Italian-Hungarian agricultural relations
Date: 2023-09-25 10:30:47

Italy plays an important role in the Hungarian food industry in many areas, both in the field of food import and export, and in the field of hospitality, said Dr. Márton...

Statisztikai helyzetjelentés 2023
Date: 2023-09-19 11:19:24

Újra gasztrotúra!
Date: 2023-09-19 10:41:00

A pandémia óta először szervezett gasztrotúrát az MVI: a korábban rendkívül sikeres kirándulássorozat folytatásaként nyár elején Csarnótára, illetve Villányba indult az ínyencek csapata. Az útirányválasztás nem volt véletlen – a helyi...

MVI calls for a preferential treatment for the trade
Date: 2023-09-15 11:04:18

The Guild of Hungarian Restaurateurs (MVI) is proposing to cap energy prices in the hospitality sector. This article is available for reading in Trade magazin 2023/8-9. In the second half...

There are the most student workers in the field of tourism and hospitality
Date: 2023-08-02 09:37:15

The interest in the summer student work program is huge, the number of participants exceeded 28 thousand 200 compared to the planned 26-27 thousand – emphasized Sándor Czomba, the Secretary...

K&H: there is still something to make up for Hungarians preparing for a holiday abroad
Date: 2023-07-28 11:56:19

Although the impact of the epidemic is slowly starting to fade from tourism, there is still plenty to gain in terms of foreign travel compared to the level before the...

Nothing is for free!
Date: 2023-07-28 11:53:14

Chef Roland Oláh moved to New York in 2009. In the first two years our magazine followed his adventures, and now it is time to catch up with him… This...

From the Tisza to the Danube…
Date: 2023-07-28 10:43:54

This article is available for reading in Trade magazin 2023/6-7. Heves The recommendation of the Michelin Guide was good advertisement for us, but I am more proud of the Gundel...

MVI conference at SIRHA Date: 2024-05-14 11:19:59

Prices are going up this season at Lake Balaton Date: 2024-05-10 11:31:57

Challenges and Strategies in the Hospitality Industry Date: 2024-05-02 11:09:17

The quarterly results of the SZÉP card confirm the entrepreneurs’ proposal Date: 2024-04-23 12:29:12

MVI conference at SIRHA Date: 2024-04-15 09:31:23

The audience award winners of the National Restaurant of the Week await their guests with a fixed-price menu in April Date: 2024-04-08 11:29:43

Convenient but not a luxury! Date: 2024-04-04 08:52:57

Confectioneries and ice cream parlors are in a difficult situation Date: 2024-03-18 11:15:22

It is enough if they let us work! Date: 2024-03-14 11:47:03

Gundel Restaurant is planning a double-digit increase in traffic this year Date: 2024-03-12 11:42:20

MVI conference at SIRHA Date: 2024-03-01 11:33:50

First-hand info on trends Date: 2024-02-28 11:39:58

The Debrecziner Gourmet Festival is coming Date: 2024-02-28 08:58:42

The prices of spa tickets can rise sharply Date: 2024-02-20 11:25:43

Country pubs are closing one after the other Date: 2024-02-13 10:59:44

A vásárlástól elállás joga Date: 2023-12-21 11:12:11

Vendéglátás és turizmus összefüggései Date: 2023-11-23 11:48:08

Vendéglátás az inflációs válság árnyékában Date: 2023-11-15 11:31:42

Introduction of plant-based foods – just a passing fad or is it the future? Date: 2023-11-10 11:00:53

Hullámvasúton a HoReCa-fogyasztók Date: 2023-11-09 11:36:42

Zsugorodó munkaerő-állomány Date: 2023-10-27 11:49:22

Genius in a bottle Date: 2023-09-29 12:28:25

It is important to strengthen Italian-Hungarian agricultural relations Date: 2023-09-25 10:30:47

Statisztikai helyzetjelentés 2023 Date: 2023-09-19 11:19:24

Újra gasztrotúra! Date: 2023-09-19 10:41:00

MVI calls for a preferential treatment for the trade Date: 2023-09-15 11:04:18

There are the most student workers in the field of tourism and hospitality Date: 2023-08-02 09:37:15

K&H: there is still something to make up for Hungarians preparing for a holiday abroad Date: 2023-07-28 11:56:19

Nothing is for free! Date: 2023-07-28 11:53:14

From the Tisza to the Danube… Date: 2023-07-28 10:43:54