Univer Product Zrt - Trademagazin

Béla Ágoston, director of raw material procurement at Univer, was awarded the Hungarian Golden Cross of Merit
Date: 2024-03-19 12:30:52

Béla Ágoston, from Univer Product Zrt. ny., received another prestigious award. director of raw material procurement. On March 13, the representative of the company received the Hungarian Golden Cross of...

We dig hot flavours!
Date: 2023-11-06 11:27:45

Hungarians can’t imagine cuisine without hot flavours. This article is available for reading in Trade magazin 2023/10. About three quarters of the population eat some kind of hot food at...

The first Erős Pista Fest from Univer is here
Date: 2023-10-13 12:11:38

Under the patronage of Klaudia Szemereyné Pataki, the mayor of Kecskemét, Univer Product Zrt. will organize the first Erős Pista Fest at Kecskemét-Hetényegháza on October 13-14. The free event offers...

The demand for spicy food is growing dramatically in our country
Date: 2023-09-18 12:47:39

For Hungarians, cuisine without a spicy flavor is unimaginable, and its popularity is also growing. Almost exactly three quarters of the population eat spicy food at least once a week....

The demand for spicy food is growing dramatically in our country
Date: 2023-09-11 13:56:24

For Hungarians, cuisine without a spicy flavor is unimaginable, and its popularity is also growing. Almost exactly three quarters of the population eat spicy food at least once a week....

Smoked flavours are popular
Date: 2023-05-10 10:45:18

We can find inflation behind the dynamic value sales growth in the spice category in 2022. This article is available for reading in Trade magazin 2023/5 Ágnes Szűts, Kotányi Hungária...

They make the world of flavours complete
Date: 2023-03-03 12:17:42

Dressings are a must on the Easter dinner table, but after the successful 2022 season – when volume sales increased – this year the two biggest market players expect to...

Magazine: Richer in flavours
Date: 2022-03-04 06:32:22

In the last 10 years the wet condiment category didn’t stop developing, and after the panic-buying in 2020 sales didn’t drop in 2021 either. We learned from Anita Plánk, Unilever...

Magazine: #buyhungarian grows into a movement
Date: 2020-08-10 07:36:59

More and more companies join the ‘Buy Hungarian! Support Hungarian food companies!’ campaign – informed Eszter Benedek, managing director of Hungarian Product Nonprofit Kft. She told that any company can...

Magazine: More exhibitors and visitors at this year’s Sirha trade show
Date: 2020-04-03 07:39:49

International food and HoReCa trade show Sirha Budapest took place between 4 and 6 February 2020, and it was very successful from both professional and business perspectives. The venue was...

Magazine: Mixed strategies to get satisfaction
Date: 2019-09-06 07:56:38

‘Marketing and psychology’ was the title of the presentation László Mérő, professor of mathematics and psychology at ELTE in Budapest and Babes-Bolyai University in Cluj-Napoca, gave at the June meeting...

Magazine: Special flavours for special dishes
Date: 2019-03-14 07:02:11

As cooking is slowly but steadily becoming a source of joy instead of a routine activity, there are more and more cooking ingredients available to consumers. This is also true...

Three major food manufacturers have joined the domestic canteen program
Date: 2018-11-30 11:30:53

Three major food manufacturers have joined the Domestic Raw Materials at Hungarian Canteens (HAMM) program. The HAMM was launched by Hungast, the largest public catering company in the country. Strategic...

Magazine: Once upon a time…Business Days 2018 (Part 1)
Date: 2018-11-09 07:26:25

This year we invited partners to tell and listen to fairytales at the Business Days conference in Tapolca, which was organised in cooperation with the Chain Bridge Club. Between 25...

Magazine: Hungarian cooking ingredients in public sector catering kitchens
Date: 2017-12-08 07:47:14

A new programme called HAMM has been launched. The abbreviation stands for Hungarian Ingredients in Public Sector Catering Kitchens. Hungast Group, the biggest player in the Hungarian public sector catering market, organised...

Univer’s capacity increasing investment
Date: 2017-09-23 14:58:55

Kecskemét-based Univer Product Zrt. invested HUF 4.3 billion in expanding its production capacity, from which HUF 2.1-billion was non-refundable state support from a programme of the Ministry for National Economy. With the...

“HUNGARIAN PRODUCT” Nonprofit Ltd.: professional event in the spirit of innovation
Date: 2015-02-05 07:11:04

One of the main motto of the next EU budget period is innovation. The “HUNGARIAN PRODUCT Nonprofit Ltd.” held its first professional event in 2015 in the spirit of innovation....

Béla Ágoston, director of raw material procurement at Univer, was awarded the Hungarian Golden Cross of Merit Date: 2024-03-19 12:30:52

We dig hot flavours! Date: 2023-11-06 11:27:45

The first Erős Pista Fest from Univer is here Date: 2023-10-13 12:11:38

The demand for spicy food is growing dramatically in our country Date: 2023-09-18 12:47:39

The demand for spicy food is growing dramatically in our country Date: 2023-09-11 13:56:24

Smoked flavours are popular Date: 2023-05-10 10:45:18

They make the world of flavours complete Date: 2023-03-03 12:17:42

Magazine: Richer in flavours Date: 2022-03-04 06:32:22

Magazine: #buyhungarian grows into a movement Date: 2020-08-10 07:36:59

Magazine: More exhibitors and visitors at this year’s Sirha trade show Date: 2020-04-03 07:39:49

Magazine: Mixed strategies to get satisfaction Date: 2019-09-06 07:56:38

Magazine: Special flavours for special dishes Date: 2019-03-14 07:02:11

Three major food manufacturers have joined the domestic canteen program Date: 2018-11-30 11:30:53

Magazine: Once upon a time…Business Days 2018 (Part 1) Date: 2018-11-09 07:26:25

Magazine: Hungarian cooking ingredients in public sector catering kitchens Date: 2017-12-08 07:47:14

Univer’s capacity increasing investment Date: 2017-09-23 14:58:55

“HUNGARIAN PRODUCT” Nonprofit Ltd.: professional event in the spirit of innovation Date: 2015-02-05 07:11:04