Tag "növényi alapú húshelyettesítők"
Beyond Meat expands into Co-op in the UK
Beyond Meat’s plant-based alternatives are now available in 800 Co-op stores across the UK. The meat-free vegan brand’s products are available in the convenience chain’s frozen food section nationwide. Beyond...
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Foodwatch questions the healthiness of plant-based meat substitutes
A „Veganuary” alkalmából a Foodwatch fogyasztóvédelmi szervezet 15 tisztán növényi alapú húshelyettesítő terméket vett górcső alá. Az eredmény: e termékek egészségessége meglehetősen ellentmondásos. This article is available for reading in Trade...
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More vegan products, the same amount of meat
Researchers say supermarkets “play an important role” in encouraging consumers to choose plant-based foods. What is more, during Veganuary 2021 the researchers at the University of Surrey discovered: while the...
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Hungarians are open to trying meat alternatives
A representative online survey conducted by Pápai Hús Kft. in September 2022 revealed: every fifth person follows some kind of diet in Hungary, 16% of them say they are vegetarian...
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Coop to introduce stricter sustainably standards for fresh meat in the Netherlands
Coop Netherlands has committed to only purchasing fresh meat with minimum one star in the ‘Beter Leven’ quality certification within 2 years. This step is one of the retailer’s attempts...
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JBS teams up with Vivera in the plant-based food segment
Brazilian food giant JBS bought Europe’s third biggest plant-based meat alternative producer, the Vivera Group for USD 341 million. Three production facilities and an R&D centre located in the Netherlands...
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The most sustainable meat-alternative – Video of the day
Akua’s kelp-based burgers may be the most sustainable meat-alternative yet, using fewer resources Spotted: We’ve seen meat made from cell cultures, 3D-printed chicken and vegetarian steaks that “bleed”, and now...
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Beyond Meat Launches Plant-Based Minced Pork In China
Beyond Meat Inc has launched plant-based minced pork in China, as the faux meat maker seeks to tap into the growing demand for its products in the lucrative Asian market. The company said its...
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We need the meat experience
According to a US survey by Buyers Edge Platform with more than 20,000 restaurant goers, restaurant sales of meat alternatives increased by 87 percent in 2019. London-based Technavio forecasts that...
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Impossible Foods cuts wholesale prices by 15 percent
Impossible Foods is slashing wholesale prices on its products by 15 percent on average. The producer of the meatless Impossible Burger told: that the price reduction is thanks to manufacturing...
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