Tag "Magyarországi üzleti Tanács a Fenntartható Fejlődésért"

The customer is the important to everyone, everywhere, at all times – We were learning together (Business Days 2024 Part 1)

Wednesday morning of the Business Days conference, the topic was a general market assessment of the past year and a half, in the light of the shopping habits of households...

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The hour of instant answers

This article is available for reading in Trade magazin 2024/8-9 In a constantly restructuring market, one of the biggest achievements of the Hungarian Food Bank Association is that it has...

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According to OPTEN, facilitating corporate transformation is a key issue

The BCSDH (Hungarian Business Council for Sustainable Development) presented the 2023 “Sustainable Future” awards. In connection with sustainability, we can increasingly come across the term ESG, which is an abbreviation...

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Sustainability with reservations

This article is available for reading in Trade magazin 2023/8-9. The Hungarian Food Bank Association has been helping people in need for 18 years “For the first time, this year...

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The BCSDH is announcing the Sustainable Future Award again this year

The current situation poses serious challenges to business actors. This should encourage us even more to act quickly, to transform our systems into more sustainable ones. The award for a...

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No business without nature

We are constantly using up and losing our natural resources. The net zero targets set by governments and businesses to cover 70% of the global economy cannot be achieved without...

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Already 133 companies have expressed their high level of commitment to sustainability in Hungary

The Hungarian Business Council for Sustainable Development (BCSDH) has reached a new level in corporate sustainability as an organization bringing together the top managers of 133 responsible companies. At the...

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A circular economy can stop the loss of biodiversity

Today, more than 90% of the loss of biodiversity is the result of the extraction and processing of natural resources. 1 million species are at risk of extinction by 2050....

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Magazine: Change is inevitable and urgent

According to data from the United Nations, from the food that is wasted globally 3 billon people could be fed. What makes the problem even worse is that 10% of...

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Attila Chikán Jr. was re-elected president of BCSDH

The Hungarian Business Council for Sustainable Development (BCSDH) has elected a new leadership for another three-year term. During attila Chikán Jr.’s six-year presidency, 50 new companies joined the organization, so...

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Sustainable groceries are gaining ground

The most important directions in food industry innovation target sustainability trends. According to Attila Vörös, managing director of the Federation of Responsible Food Manufacturers (FÉSZ), during the pandemic companies were...

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Brand-building is of greater importance than ever

In lack of continuous communication, awareness of a brand may easily diminish. Only brands that keep building themselves can be a success on the long run. Superbrands Programme remains committed...

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Leader in change management

Ágnes Kovács, managing director of Sió-Eckes Kft. won the Change Leader award in the Sustainable Future programme of the Business Council for Sustainable Development in Hungary (BCSDH). The main reason...

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Magazine: Superbrands Magyarország is 15 years old

There are several hundred winners in the two Superbrands programmes every year, but many times more brands are trying to win the prize. Today the Superbrands Programme runs in more...

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