Tag "joghurt"
Nielsen: the sales of face mask and vegetable yogurt increased the most
The changing consumer preferences are indicated by the above the average increase of the smaller retail categories – according to Nielsen’s retail index monitoring 80 chemicals and 90 foodstuff categories....
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Meggle Active Protein yogurt
Meggle Active Protein yogurt is rich in protein. It is marketed in 180g size, in 3 flavours: plain, pear and strawberry. This yogurt is an important source of protein for...
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Magazine: Consumers expect more from yogurts
In the past few months plain yogurt sales decreased in value and stayed put in volume, while fruit yogurt sales didn’t change in value but reduced in volume. Henriett Szabó-Spanyol,...
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Hundreds took part at the “Activia Fusion Water Yoga”
A month before the International Yoga Day, unique water yoga took place in the City Park Lake. The Activia Fusion surprised the yoga lovers with special Water Yoga. All who...
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Magazine: Yogurt: you can eat it or you can drink it
Last year sales increased in the yogurt category, with sales improving in all segments. Beáta Várkonyi, external corporate relations director of Danone Hungary told us that they are trying to...
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Cserpes brings back the retro culture of bottled milk consumption with its lactose-free products
The Cserpes Cheese Workshop produced lactose and sugar-free milk drinks and yoghurts for lactose-free dieters and followers. From March, the new products of the Cserpes Cheese Workshop are available in...
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The Turkish national drink was violated verbally
The Turkish Customs and Trade Ministry fined a state owned company for 220 thousand Turkish liras (22 million HUF), because the company with an ice tea advert “violated” the ayrant,...
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The School Milk Regulation has been published
In addition to milk, the children will be given yogurt, kefir and cheese, under the kindergarten and school milk program – the Minister of Agriculture Ministerial decree was published on...
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Taste always wins?
The Journal of Public Policy and Marketing recently published a study designed by researchers from Kiel University in Germany to investigate the decisional conflict between health and taste. Groups of...
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