Tag "gasztronómia"
Bocuse d’Or: the Hungarian team is cooking on Tuesday
Date: 2017-01-24 11:21:50
The finals of the international Bocuse d’Or international competition has started for the Hungarian team. Széll Tamás and the the Hungarian team carried out the shopping on Monday.The Hungarian team...
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The first winners of the Super 12 – Hungarian Wine Grand Prix were announced
Date: 2017-01-24 11:11:13
The Grand Prize of the Super 12 – Hungarian Wine Grand Prix was given to the Szent Tamás Vineyards and Winery and to the Thummerer Cellars. The 2013 vintage Szent...
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METRO gives the ingredients for the Bocuse d’Or finals
Date: 2017-01-20 11:32:41
The Bocuse d’Or finals started officially on January 20, in Lyon. The Bocuse d’Or is the world’s most prestigious gastronomic competition. As the main sponsor of the competition METRO provides...
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The Bocuse d’Or finals in Lyon can be followed online
Date: 2017-01-19 11:10:03
The Bocuse d’Or international cookery competition’s finals on Tuesday in Lyon can be followed on Internet. Those people who did not travel out to cheer, can watch the show at...
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Eighteen exhibitors at the Chocolate Carnival in Pécs
Date: 2017-01-18 11:15:22
The Fifth Chocolate Carnival in Pécs will include eighteen exhibitors, professional and children’s programs on 4 and 5 February in the Zsolnay Cultural Quarter – was said at the event’s...
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Beer and More
Date: 2016-12-15 11:01:01
Beer can be associated with all festive courses from cabbage to sweets. The basics of the beer-food pairing can be easily learned. The beer gastronomer of Beer and More Vásárhelyi...
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Bocuse d'Or: the Hungarian team uses a sport psychologist
Date: 2016-12-15 10:30:09
As before, the Hungarian team is using a sport psychologist, preparing for the Bocuse d'Or World Final in January – the president of the Bocuse d'Or Academy told M1 news...
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Rézangyal showcased pálinka flavored salmon fillet slices
Date: 2016-11-30 11:14:59
Hungary's leading pálinka brand and one of the largest domestic marine fish importer, the Hering-Trade Kft. introduced a joint product. At the demonstration event of the Royal Rézangyal smoked salmon...
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The Christmas market was opened at the St. Stephen's Basilica
Date: 2016-11-28 11:07:55
It is the sixth time that a Christmas fair will be held at the St. Stephen's Basilica, where on the first Sunday of Advent, Bishop Snell György, the guard of...
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“Taste of Japan in Budapest,” The Japanese government's first culinary seminar in Budapest
Date: 2016-11-25 10:30:18
The Japanese Agriculture, Forestry and Fisheries Ministry (MAFF) organized a special practical seminar and tasting in Budapest titled “Taste of Japan in Budapest”, which gave an insight into the peculiarities...
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The longest event of the year begins in Szolnok
Date: 2016-11-24 11:00:46
The year's longest continuous event begins on Friday in Szolnok: The Advent Christmas Market Village awaits the guest with a variety of prrogrammes, attractions and culinary offer in two main...
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21 restaurants in Spain received Michelin stars
Date: 2016-11-24 10:22:58
21 restaurants in Spain received Michelin stars. One received three-stars, five received two-stars and fifteen received one-star. The 2017 Michelin guide book – showcasing the best catering places in Spain...
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The Advent Fair in Sopron begins at the weekend
Date: 2016-11-22 11:02:18
The Advent Fair and program series begins at the weekend in Sopron. The pine of the town has already been set up: the 12-meter silver fir will be decorated in...
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Italian Culinary World Week in Budapest and in Szeged
Date: 2016-11-18 11:19:02
The Italian Culinary World Week will be held for the first time. The program series showcasing 1300 events between 21 and 27 November will take place in 105 countries. In...
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This year's Cake festival is based around the theme of fairy tales
Date: 2016-11-11 11:06:51
This year's Cake festival’s main theme is fairy tales. At this year's Cake festival, traditional and new wave confectioners will present their products over the weekend in the Millenáris Park....
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Natural-foods and wines at the Millenáris
Date: 2016-11-11 11:04:37
More than a hundred natural wines of almost forty producers from the Carpathian Basin and abroad can be tasted on Saturday at the Millenáris Park during the Mitiszol (Whatdoyoudrink), festival,...
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St Martin's Day Wine Festival in the Hotel Gellért
Date: 2016-11-09 11:12:47
In addition to the winemakers, beer tasting, cheese courses, wine dinner, Suite Restaurant and a double Sunday brunch awaits the guests of the 6th Martin's Day Wine Festival from Thursday...
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Chocolate Festival in Szolnok
Date: 2016-11-04 11:10:34
Sweet days await all those who visit Szolnok between November 11 and 13, where the Aba-Novák Agóra Cultural Centre organizes chocolate festival for the fifth time. According to information provided...
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St. Martin's Day festivities in the Village Museum of Göcsej
Date: 2016-11-02 11:01:30
St. Martin Day festivities will be held on Saturday at the Village Museum of Göcsej in Zalaegerszeg: at the whole-day event traditional ensembles will perform, handicraft workshops, work presentations, including...
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High-quality Hungarian wines and foods were introduced in Washington
Date: 2016-10-24 11:10:13
The Hungarian National Trading House (MNKH), Hungary’s Embassy in Washington, and the 3W Beverage Importers, specialized in importing European wines organized a themed day named Taste of Hungary with the...
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Sausage Festival again this year
Date: 2016-10-21 11:10:09
The Sausage Festival in Békéscsaba will be held on 28-31 October this year. It will be held for the twentieth time. “Hégely Sándor festival director told that love, passion are...
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Neolithic Europeans ate roasted rodents
Date: 2016-10-21 11:00:30
Neolithic Europeans ate roasted rodents about five thousand years ago – Scottish researchers revealed. A recently published report by Scottish researches claims that ancient Europeans feasted on rodents around 5,000...
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Pop category for the more relaxed places
Date: 2016-10-20 10:11:13
The Gault et Millau French restaurant guide introduces a new category in its 2017 edition. The restaurant guide chose Alexandre Couillon, the owner of the La Marine in Noirmoutier, Western...
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Garda festival for three days in Tihany on the first weekend of November
Date: 2016-10-19 11:10:25
Garda festival will be held in Tihany for three days on the first weekend of November. Fish-tasting, geo tour, street music, family and children's programs will await the visitors- the...
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Experience harvest to be held at the Gastro Promenade in Etyek
Date: 2016-10-17 11:10:58
Stum, murci and new wine can be tasted on 22-23 October at the experience harvest at the Gastro Promenade in Etyek. Rókusfalvy Pál main organizer told M1 news channel on...
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The British TV show on Budapest’s cuisine won an award at a film festival
Date: 2016-10-17 10:32:00
Donal Skehan’s one-hour TV show on the cuisine of Budapest won a Special Award at the Festival of Touristic Films International film festival – index wrote. The International Festival of...
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Fishing festival over the weekend in Tata
Date: 2016-10-13 11:02:27
The Fishing festival awaits the visitors to the garden of the Esterhazy Castle to Tata. Fish dishes of the regions await the visitors near the Öreg-tó (Lake Old). The Old...
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Bíró Lajos: we got into the center of the culinary world
Date: 2016-10-06 11:38:37
We got into the center of the culinary world – Bíró Lajos Chef evaluated the Hungarian appearance on Tuesday at the Gastronomika World Congress, in San Sebastian at an international...
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Mihályi László: all conditions are given that Hungarian confectionery to catch up with the world
Date: 2016-10-05 11:12:51
All conditions are given that Hungarian confectionery to catch up with the world: the fundamentals, the tradition, preparedness, but the “pieces of the puzzle” are still scattered – Mihály László...
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Spanish star chefs loved the Hungarian dishes at the Gastronomika Congress
Date: 2016-10-03 11:28:04
“During four days of 1400 doses of goulash soup, 1400 doses of stuffed cabbage and 600 doses of Somlói Galuska was consumed” – Pataky Péter chef told. Three world-renowned Spanish...
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