Tag "étkezés"

Heart health in the heat – Flora’s dietician gives tips

The change between seasons, fronts and extreme temperature fluctuations affect all of our bodies, regardless of age or health. Even in the autumn period, the raging summer heat is highlighted...

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Digital help for a healthy life is here

Thanks to the support of the Auchan Foundation, the Miből Mennyit Egyek digital educational program will continue in 2023 with new program elements and much more intensive communication than before....

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PepsiCo aims to capture new consumption occasions

Executives at PepsiCo, Inc. are eyeing opportunities to add the company’s snack brands to more meal occasions. “More and more we’re experimenting with how Lay’s can substitute potatoes in many...

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Waiters and psychologists (Part 4)

People use each sense when making eating-related decisions. Since our senses can be influenced by using different factors, restaurant owners who are aware of this fact can increase their profit....

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New traditional dishes and hot drinks at OMV

OMV Gourmet Selection’s range is renewed for the festive period. The menu was prepared again by Eszter Palágyi, executive chef of Szigliget Várudvar Restaurant. A common feature of the specialties...

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(HU) A hekken és a lángoson túl: könnyed ételek a nyárra

Sorry, this entry is only available in Hungarian....

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Lonely eaters and Christmas peak in the UK

The Market Research section of the January E-Scanner newsletter of the PLMA looked at UK households in terms of meals and Christmas. New rules restricting promotions will come into force...

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Food peeling – Video of the day

Tthis video you will see how to food peeling very easyly....

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There is no evidence to suggest that the virus would infect through food

There is no evidence to suggest that the virus would infect through food, the Chinese Epidemiological Center said on Friday after severely infected marine animals and cod were found in...

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Coop Denmark Launches Campaign To Promote Eco-Friendly Eating Habits

Coop Denmark has launched a campaign to encourage consumers to adopt climate-friendly eating habits. As part of the campaign, Kvickly, SuperBrugsen, Dagli´Brugsen stores will distribute 500,000 free posters to encourage...

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Anuga press conference in Amsterdam: Everything changes

Our magazine was invited to Amsterdam, to the European press conference of the Anuga trade show in early June. Chris Sanderson, a founder and CEO of London-based research centre The...

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Food Bank: in September we can help others by eating again

For many of us eating is a self-evident source of joy, but unfortunately worldwide there is a growing number of people who lack enough daily food without food. The Food...

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We consume more conscientiously than 5 years ago

The change in the consumer habits of the domestic population points to a healthy and conscious lifestyle. As respondents say they consume more vegetables, fruits and domestic food than in...

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One-third go to the malls to eat

One in three people in the EMEA region (Europe, Middle East and Africa) are only visiting shopping centers to eat – portfolio.hu presents the latest research of CBRE. The people...

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Changes were made to the proper diet guidelines of children's nutrition in the U.S.

New guidelines released today by a leading U.S. pediatricians group urge a more practical, commonsense approach toward nutrition to help improve children's diets and health, both in school and at...

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