Tag "bio"

Plant-based foods are taking over

Both manufacturers and distributors in the plant-based segment are trying to keep up with consumer demand, experimenting with innovative products and sustainable solutions. This article is available for reading in...

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Germans are saving on sustainable products

According to a Deloitte survey of 19,000 consumers in 19 countries, including 1,000 in Germany, less than half of Germans keep buying organic and sustainable products. The main reason for...

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Biztosított a minőség

A minőségbiztosítási elvárások egyre szigorúbbá válnak, aminek köszönhetően egyre biztonságosabb élelmiszerek kerülnek a piacra. Ugyanez vonatkozik az élelmiszerekkel kapcsolatba kerülő anyagokra, azaz a csomagolóanyagokra is. Ennek megfelelően a gyártók és...

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Billa’s online shop grows

Billa’s online range has grown by 50% in the last three years alone – especially in the plant-based, organic and gluten-free segments. The store, which was launched in 1999, offered...

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Anuga Organic To Showcase Sustainable, Healthy Innovation

One of the world’s largest organic trade fairs, Anuga Organic, will be a major part of Anuga, which takes place from 7 to 11 October 2023 in Cologne. The focus...

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Organic pet food set for clearer labeling as EU Council and Parliament reach agreement

The European Council and European Parliament have reached a provisional agreement on the labeling of organic pet food. The regulation agreed on this week will make it easier for consumers...

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Landscape variety, organic tomato seedlings can conquer again

We hear more and more often about the importance of preserving biodiversity, but perhaps few people know that we ourselves can do a lot to protect and maintain the biological...

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Tegut To Acquire Organic Supermarket Chain Basic

German food retailer Tegut has announced plans to take over organic supermarket chain, basic, which it claims has run into ‘financial difficulties.’ Basic has over 19 outlets and employs approximately...

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Game meat is sustainable, natural, healthy – and domestic

Wild meats are part of traditional Hungarian cuisine, and they can also be used to prepare healthy dishes that meet the latest consumer expectations, said Márton Nobilis, the State Secretary...

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The USDA believes in a growing organic sector, new, uniform standards are coming

On Friday, the US Department of Agriculture (USDA) previewed the Organic Livestock and Poultry Standards (OLPS) proposed rule in the Federal Register. With this publication, USDA proposes requirements for organic poultry and...

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BIOFACH lessons 2.: In Hungary, drought is the main problem in addition to the energy crisis

The main theme of the 33rd BIOFACH International Bio-Food and Bio-Goods Trade Fair held in Nuremberg this time was climate change, and at the forum organized by ÖMKi, experts mainly...

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Lessons learned from the 33rd BIOFACH international bio fair

For the tenth time, the Ecological Agricultural Research Institute (ÖMKi) organized the East-Central Europe section at the world’s leading organic fair. Hungary is recognized as the regional flag-bearer at the...

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Sustainability and digitalisation are already central issues for companies

Sustainability and digitalisation already play a huge role in the development of companies that are starting out or recently founded, and at least one sustainability aspect is taken into account...

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All private label yogurts are now organic at Plus

Dutch retail chain Plus has changed its entire private label yogurt range to organic. To expand its organic offering, the retailer introduced its private label Biologisch PLUS and enlarged its...

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Bio baby food chain founded by online commerce company

Proper nutrition is key to making our body work healthily. This affects not only conscious adults, but also children. But what to do if the little one branches out against...

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In a few years, we will be at the forefront of organic farming

Hungary be at the forefront of organic farming in a few years. This optimism would not follow from the current data, but significant forces have moved to make it possible....

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Organic, free-from and vegan at the same place

Our magazine asked Tímea Tukán, METRO’s commercial activities manager about the strengthening role of healthy lifestyle and diet in the company’s philosophy and trade concept. Why does METRO give increased...

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Molson Coors launches first organic beer, Coors Pure

On 7. April, National Beer Day Molson Coors launched its first USDA-certified organic beer, Coors Pure available nationwide. Campaign catered to runners. Published on Business Wire 7. Sept. Chicago, the...

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(HU) Bio-vegán újdonság az ALDI-ban

Sorry, this entry is only available in HU....

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Abonett enters the snack market with new sandwiches

This summer Abonett Kft. put four new sandwich products on the market. The Abony-based family enterprise, which specialises in extruded crackerbreads, also gave products a new packaging design and added...

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BS Plastic: Leaders in sustainability

Sustainability has become part of our everyday life. According to data from Plastics Europe, 25.8 million tons of plastic waste is produced in Europe per year, from which less than 30...

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Magazine: Bagaméri and his ice cream tricycle are here!

Per capita ice cream consumption has been growing dynamically in every segment in the last 5 years in Hungary, in terms of both value and volume – we learned from...

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OMÉK: the Áldomás Bio Fiber Cocktail was awarded with a Ministerial Special Prize

The Áldomás community umbrella brand, created by the Hungarian National National Trading House (MNK) has arrived to new milestone. After the successful positioning of the product portfolio, the launch of...

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Trends in neighbouring countries: a mixed picture

FMCG value and volume sales were up in Romania, Serbia, Slovakia and Slovenia. Volume sales practically stayed put in Austria and Croatia. Average prices dropped in Romania, Slovakia and Slovenia,...

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