Company and Personal News
Hotel reservations increased for the long weekend
Hotel reservation datas are encouragingly high for the long weekend. Significant part of the hotels are full throughout the country – Niklai Ákos, president of the Hungarian Association of Hotels...
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The Premier Kultcafe, employing people with reduced working abilities has opened its gates
The Premier Kultcafe opened its doors in the Vörösmarty cinema in Budapest. The cafe, employing people with reduced working abilities awaits its guest from Thursday with coffeehouse services and movie...
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Honey made of cannabis – Video of the day
Bees turning cannabis pollen into infused honey naturally. The bee's don't feel the effect from cannabis because they don't have an endocannabinoid system. The man they call Nick Trainerbee is...
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Red Bull can: Pilvaker edition
Red Bull products will appear on store shelves with a special graphic design at the end of January. The new design will call shoppers’ attention to the Red Bull Pilvaker...
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SPAR – WMF loyalty promotion is a success
SPAR’s current loyalty promotion focuses on the WMF ProfiSelect cookware product range. In the ‘Versatile like masters’ promotion shoppers have to collect 30 stickers (they get one for each HUF...
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Magazine: Neurogastronomy
Did you know that men eat more in the company of women than alone? Have your heard that eating yogurt with a silver spoon makes it taste creamier than from...
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Up to 7 million eggs per day is consumed before Easter
Tesco prepares with 20 million eggs, 1300 tons of ham and 5 million chocolate figurines for the Easter traffic growth, which will be the most intense in the days before...
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Diversity and Unity: female workers and managers at Unilever
More than seventy percent of the sales of Unilever is carried out by female customers and women also play a key role in the life on the company both on...
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Hungary's number one pálinka brand to be renewed
The success story of pálinka is not because of the past traditions, rather the constant premium quality. The aim of Rézangyal is to provide a reliable brand for even on...
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Tokaj came out on top at the National Syngenta Wine Competition
The wineries of the Tokaj wine region were the best at the National Syngenta Wine Competition. Five out of the best twelve wines were from the Tokaj wine region, but...
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Profile expansion project was completed in the Rondo plant in Soroksár
The Rondo Hullámkartongyártó Kft. implemented another investment in a value of 400 million HUF in its production plant in Soroksár in order to expand its corrugated product portfolio. Thanks to...
Read moreBeer Run will also takes place at this year's Beer Festival in Békéscsaba
More than a hundred kinds of beer, pork knuckle cooking competitions, concerts, exhibitions and Beer Run this year for the first time will await the guests of the visitors of...
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The Costes DownTown restaurant received a Michelin star
The Costes DownTown restaurant situates in Vigyázó Ferenc street Budapest received a Michelin star, and became the fifth restaurant in Budapest with a Michelin star. Tiago Sabarigo chef, MTI photo:...
Read moreA record number of foreign visitors visited the Czech Republic last year
A record 27.8 million foreign visitors visited the Czech Republic last year, which is annual increase of 8 percent. The majority of them 14.4 million tourists spent there only one...
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Rainbow on the breakfast table – Video of the day
If you've ever eaten a bagel and thought, “This would be much better if it looked like the cover of The Electric Kool-Aid Acid Test,” The Bagel Store in Brooklyn...
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STI Group wins four WorldStar Awards
STI Group came home with four awards from the annual WorldStar competition. The folding box for FING’RS SensatioNail® was honoured with two awards and the packaging of the Terra Naturi...
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Magazine: Chef new world
Which trends will shape the hospitality and culinary world in 2016? This article doesn’t set out to foretell the new things in 2016: our goal is to find the relationship...
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The Master Good will receive a 3.56 billion HUF support for its investment
The government is contributing to the investment of Master Good with a 3.56 billion HUF support. The Master Good Group is dealing with poultry breeding and processing and plans to...
Read moreBeer conquered this weekend at the VinCE Budapest
The Association of Hungarian Brewers took part at one of the largest trade show for the winemakers for the first time this year. At the five-star Corinthia Hotel Budapest such...
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Swiss chocolate manufacturer increased its profits
The Lindt & Spruengli AG, the world’s biggest maker of premium chocolate, reported full-year profit growth in line with analyst estimates as the Swiss company eliminated unprofitable products at Russell...
Read moreThe Hungarian National Tourist Office focuses on German travelers
Germany remains the most important market for Hungarian tourism – the Magyar Turizmus (MT) Zrt. told MTI on Tuesday on the occasion that Hungary will debut with 35 co-exhibitors at...
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Palma de Mallorca has forbidden night alcohol sales in several tourist zones
Town officials have produced stricter regulations ahead of the tourist season in Mallorca in an attempt to prevent sex scandals that are the result of drunken bar crawls. “As Jaime...
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Gravitation defying drink-design – Video of the day
Unveiled in November by Black Tap Burgers & Beer in New York City, the desserts quickly rose to food fad status and are still inspiring block-long lines and serious fandom,...
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Magazine: Smart cutlery
Several smart solutions can help us in eating or in making eating-related decisions. Eating too fast is bad for digestion. Hapifork is a smart fork that measures how long we...
Read moreThis year's VinCE Awards awards were handed over
This year's VinCE Awards awards were handed over on Thursday at the gala evening of the 7th VinCE Budapest Wine Show. The organizers told MTI that the VinCE magazin plays...
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Kométa increased its revenue and was profitable last year
The Kométa 99' Zrt. reached 5 billion HUF more, about 30 billion HUF in revenue last year, and had hundreds of millions HUF profits, after years of loss-making operations –...
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After a year hiatus, the sausage and sodar muster to be held again in Gyula
After one year hiatus the sausage and sodar muster will be organized again held this year between 11 and 15 March in Gyula. Bordás Tibor main organizer told MTI that...
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Winemaker of the Year is dead
Mihály Szöllősi died unexpeczedly at the age of 67. The winery informed followers about the said news on Facebook....
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