News and articles
Egg shortage in Europe
More than a fifth was needed to pay more for eggs in November, compared to last year – index wrote. According to the most recent inflation figures of the Central...
Read more
(HU) Egyedi megoldások a sertésfogyasztás ösztönzéséért
Sorry, this entry is only available in HU....
Read more
Magazine: Dr. MVI
Károly Zerényi prepares important background materials and recommendations for the Guild of Hungarian Restaurateurs (MVI). Our magazine asked him about how he sees the Hungarian restaurant business at the moment. T.M.:...
Read more
Results and tasks
In May the National Association of Tourism and Hospitality Employers (VIMOSZ) and the National Food Chain Safety Office (NÉBIH) organised a conference, titled ‘Best practices and taking responsibility in public...
Read more
This is how a college student is competing
Barbara Ramocsai, a student at BGE KVIFK, was among the winners in the Eastern European final of the Olivier Roellinger international chef contest. In a brief interview she told: she is...
Read more
The harmony of body and soul means a lot for me
This year METRO Hungary – the No.1 supplier partner of top restaurants – presented the Hungarian Michelin star winners with their plaquettes. Our magazine interviewed chef Ádám Mészáros after the ceremony...
Read more
Tamás Széll named president of the Bocuse d’Or Europe jury
Tamás Széll will chair the jury of the Bocuse d’Or chef competition in Torino this summer, between 10 and 12 June. Hungary will be represented by the 25-year-old young talent Ádám...
Read more
Hospitality sector and NAV are to discuss topical issues
On 5 June the Guild of Hungarian Restaurateurs (MVI) and the National Tax and Customs Administration (NAV) will host a conference, where the tax authorities’ experts will be answering the...
Read more
State-funded festivals
This year 58 Hungarian cultural festivals – held in Hungary and neighbouring countries – will get HUF 750 million from the state budget. Beneficiaries include the Valley of Arts, the Flower...
Read more
Ice Cream of the Year in 2018
Renáta Somogyi from Bringatanya confectionery in Gyenesdiás won Ice Cream of the Year with her raspberry ice cream with basil. No less than 72 ice creams were competing in Virág Confectionery...
Read more
This compromise was sweet
The Sweet Compromise project has come to an end: last October the Guild of Hungarian Confectioners started a programme to celebrate the 150th anniversary of the Austro-Hungarian Compromise of 1867,...
Read more
New member in the Supervisory Board
In May András Gombás was elected member of the supervisory board. He is the owner of Gombás restaurant in Budapest. Mr Gombás told that this position is a good way to start...
Read more
Italy’s food pantry – Part 1
In April 2018 the Guild of Hungarian Restaurateurs (MVI) and Coninvest Kft. organised a culinary trip to Bologna and Modena. The destination, the province of Emilia Romagna is often called Italy’s food...
Read more
Ooops! Duo XXL paper towel
Ooops! Duo XXL paper towel is the perfect solution for every household cleaning task, be it small or big. This 2-ply paper towel has exceptional absorption capacity and is very...
Read more
Queen Raspberry, sour cherry, grape soft drink
New carbonated soft drink range from Queen, in 1.5-litre size and fruity flavours. Raspberry, sour cherry and grape tasting, refreshing soft drinks that come in handy on hot summer days....
Read more
Queen Fruitmix fruit drinks
New 12-percent, still fruit drinks in the Queen product range: FruitMix fruit drinks are available in apple-sour cherry, multivitamin and orange flavours. The 1.5-litre size of these tasty fruit drinks...
Read more
Vénusz margarine with seeds 180 g
New Vénusz margarine contains roasted sunflower seeds, nourishing pumpkin seeds, sesame and linseeds, to make the weekdays more fun. There is no other product like this in the market; we...
Read more
o.b.® ProComfortTM tampon
3D Dynamic FitTM Technology with unique interlocking grooves for maximum comfort (within the o.b. ® product range) and reliable protection, helping to absorb liquid and to channel it to the inside of the...
Read more
Neutrogena® Hydro Boost® gel
Hydro Boost®’s refreshing Water Gel texture is enriched with its innovative Hyaluronic Gel Matrix technology to: 1. Lock in hydration within the epidermis, with hyaluronic acid capable of holding up...
Read more
Gliss Kur Beauty Milk hair care
Regenerate your hair with just 1 step! New Gliss Kur Beauty Milk hair care products contain nourishing milk protein amino acids and flower extract, for repairing damaged hair. The milky...
Read more
Schwarzkopf Live Lightener + Twist hair colour cream
Give your blonde hair a pastel twist! The 2in1 formula contains pastel pigments premixed with the hair colour cream. It can make the hair 4 shades lighter, at the same...
Read more
Dr. Oetker Feliciana Pizzas
Home-style, rustic, crispy pizzas with Italian-type dough, made from quality ingredients, in 4 popular versions! The dough is made with Neapolitan-style yeast and the exceptionally rich and diverse toppings turn...
Read more
Andante biscuits
Everyone is guaranteed to find their favourite among Andante products, because they get to choose from so many delicious sweets. The top products of the portfolio are crispy wafers filled...
Read more
Surf Hawaiian Dream universal laundry detergents
New Surf Hawaiian Dream universal laundry detergents can be used to wash both coloured and white clothes. The fruity-flowery fragrance takes consumers to exotic places. Hawaiian Dream combines the scents...
Read more
Large companies also contribute to the digitalisation of the SME sector (Part 2)
How can large companies support SMEs in going digital? In the last few years banks also tried to convince customers to start using the latest technological solutions. The many online services...
Read more
Nébih: the case of contaminated dairy products is treated as a threat at the moment
At the moment, the National Food Chain Safety Office (Nébih) has no information whether the milk would be contaminated in certain chains of stores or that anyone would be sick,...
Read moreThe Chamber of Agriculture calls for a sectoral co-operation, due to African swine fever
To reduce the economic damage caused by African swine fever, the National Chamber of Agriculture (NAK) calls for sectoral co-operation – Éder Tamás, vice president of the organization told M1...
Read moreThe EU wants higher tax on tobacco products
An at least a 5.4 percent increase in the excise tax on cigarettes in Hungary would meet the expectations of the European Union – Falcsik István tax consultant told Világgazdaság....
Read more
