Nestlé Professional USA’s “Cool Food Menu Certification” calculates carbon footprint, guides climate-friendly choices
Nestlé Professional USA is partnering with the World Resources Institute (WRI) to bring more climate-friendly meals to consumers in foodservice settings. Cool Food Meals menu certification provides consumers a quick and easy way to spot low-carbon dishes when shopping or dining out.
The Nestlé Professional Cool Food Meals available at out-of-home dining locations will incorporate plant-based proteins from Sweet Earth Foods, a Nestlé Professional brand.
WRI calculates a meal’s carbon footprint by analyzing what it takes to produce the final product.
If the carbon footprint falls below the established per-meal threshold and meets nutritional safeguards, it’s certified as a Cool Food Meal, and the official badge appears next to the Sweet Earth logo on menus.
FIF
Related news
New manager at the head of Nestlé Professional’s domestic business
From April 1, 2024, Gyula Kapás will hold the leading…
Read more >K&H: Even livestock farmers can learn about their greenhouse gas emissions
Animal husbandry is responsible for nearly one-seventh of global greenhouse…
Read more >Related news
Twenty years in the EU: how has Hungarian consumption changed?
On 1 May 2004 ten new member states joined the…
Read more >Carefree consumers? Considerable differences in the middle-aged camp
Although inflation receded, the income of middle-aged people did not…
Read more >18+! Will cola be next after the energy drink?
According to the new regulations coming into force in Hungary,…
Read more >