Trademagazin > News and articles > Market News > Priority given to developing the viticulture and winemaking sector
Priority given to developing the viticulture and winemaking sector
Currently there are more than 40,000 people living from grape growing and winemaking in Hungary. The ministry created a HUF 50-billion budget for the food and wine sectors for grants. Applications can be submitted from 2 January 2019. //
Related news
Tamás Sulyok: quality wines would not be produced without excellent winemakers
Without excellent winemakers, high-quality wines would not be produced from…
Read more >Sándor Czomba: 566 micro, small and medium-sized enterprises receive capacity-building support
566 people successfully applied for the capacity expansion support aimed…
Read more >Artificial intelligence in winemaking: new technology is changing the way wine is made
Artificial intelligence is revolutionizing American winemaking, enabling remote monitoring of…
Read more >
More related news >
Related news
BH AgrárTrend Index: the outlook for the Hungarian food industry has stabilized
The assessment of the situation of the actors of the…
Read more >Shrink inflation is getting worse
Dishwashing detergent, sweets, sour cream, cottage cheese, kefir and camembert…
Read more >NGM: innovation means the future of the food industry, State Secretary Gergely Fábián handed over new developments
In the framework of the Food Supplier Development Program (ÉLIP…
Read more >