Tag "borászat"
Leaving the negative period behind
According to the data by IWSR, 2.57 million hectolitres of wine and 150,000 hectolitres of champagne and sparkling wine were sold in retail in 2023, representing a decline of 1.8%...
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This year’s Wine Producer of the Year will be selected from among them
The nomination phase for the 2024 Wine Producer of the Year in Hungary award has closed. After aggregating the opinions of 850 surveyed professionals, the Hungarian Wine Academy announced the...
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Hungarian success in the ranking of the world’s best wineries: Szepsy Cellar is in 43rd place
The World’s Best Vineyards ranking was also published in 2024, presenting the year’s 50 most outstanding wineries worldwide. This year, the list also lists those wineries that offer a special...
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A priority goal is the success and support of the domestic wine industry
The Hungarian wine industry is still one of the most important pillars of the domestic agriculture, which the government helps with targeted subsidies to strengthen its competitiveness and international recognition...
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A priority goal is the success and support of the domestic wine industry
The Hungarian wine industry is still one of the most important pillars of the domestic agriculture, which the government helps with targeted subsidies to strengthen its competitiveness and international recognition...
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Not only the wine, but also the roof can be white: this is how this winery fights against warming
Above Esztergom is a small village in Slovakia, mostly inhabited by Hungarians, whose wines are offered in the best restaurants in the world. One of the region’s wineries, however, has...
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Our country proudly preserves its viticultural and winemaking heritage
Hungary is committed to preserving its viticultural and oenological heritage – Minister of Agriculture István Nagy declared at the conference held on the occasion of the 100th anniversary of the...
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The processing sales price of white wines with a protected geographical indication has increased
According to the data of the AKI PÁIR, the sales price of domestically produced and domestically sold wines without a geographical indication, as well as those with a protected geographical...
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The quality and technological background of the Hungarian wine industry has also strengthened
The quality and technological background of the Hungarian wine industry has strengthened in the past period, this is basically due to the development and investment support programs – the State...
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Zsolt Feldman: the quality and technological background of Hungarian winemaking has also strengthened
The quality and technological background of the Hungarian wine industry has strengthened in the past period, this is basically due to the development and investment support programs – the State...
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MBA lifetime achievement award
József Bock has been awarded the Hungarian Wine Academy’s (MBA) 2024 Lifetime Achievement Award. At the award ceremony Minister of Agriculture István Nagy thanked the famous winemaker from Villány for...
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Another boost in the Hungarian wine industry
In order for the Hungarian wine industry to strengthen its competitiveness and the recognition of Hungarian wine, new developments and innovations are always needed, said Minister of Agriculture István Nagy...
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Drought vintage: smaller quantity, but outstanding quality is expected
Due to the drought, this year’s vintage may be characterized by a smaller quantity, but potentially outstanding quality, winemakers told the Agricultural Sector. As a result of the lack of...
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Drought-stricken vintage: smaller quantity, but outstanding quality in winemaking
The 2023 wine season was extremely special in Hungary, defined by drought and hot, sunny summer months. According to winemakers, this year’s harvest yielded a smaller quantity, but it can...
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We have the winery of the year in 2024
The Gere Attila Family Winery won the Winery of the Year award from the Hungarian Wine Academy, the National Council of Mountain Communities, and the Association of Hungarian Vine and...
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With innovation for a sustainable future in the Hungarian wine industry
It is of the utmost importance for the wine industry to adapt to changes and continuously develop its technological tools – said Dr. Márton Nobilis, State Secretary of the Ministry...
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Tokaj wineries: a wide spectrum in financial performance
The wines of the Tokaj wine region are famous worldwide, but the financial performance of the region’s wineries shows a very mixed picture. While some wineries achieved good results even...
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The Hungarian wine industry is facing a decisive period
This year’s extreme weather presented Hungarian wineries with serious challenges, having different effects on individual wine regions. While in Szekszárd they are hoping for rain at the end of August...
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The cooperation of winemakers is key in the future
The Somló wine region is an important symbol of Hungarian history and culture, which has preserved its values despite the difficulties of the last century. And today we can once...
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Hungarian winemakers are worried
The extreme heat wave of 2023 posed serious challenges to Hungarian winemakers, which meant that in certain areas of the country, the harvest had to start already at the beginning...
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MBH AgrárTrend Index: Hungarian agriculture is at a height not seen for a long time
A slightly slower than expected, but definite positive turn is visible in the Hungarian food industry The favorable assessment of the situation of the actors of the Hungarian food industry...
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An extremely early grape harvest is expected this year
According to Máté Varga, the vice-chairman responsible for interprofessional affairs of the National Council of Mountain Villages (HNT), the grape harvest in Hungary can begin at the end of July...
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They started to harvest the grapes in Mecsekalja
One month earlier than usual – with the picking of the new, resistant varieties, the Jazmin variety – the harvest began on the almost forty-hectare vineyard of the University of...
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The laboratory of Nébih performs the oenological tests stably
The Nébih laboratory carries out the oenological tests with the usual efficiency and deadlines. In order to serve the sector even more efficiently, the office acquires a new large-scale instrument...
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EPR and DRS pose challenges for the Hungarian wine industry
The newly introduced Extended Producer Responsibility System (EPR) and the Mandatory Redemption System (DRS) represent a significant challenge for Hungarian winemakers, which impose both administrative and budgetary burdens on the...
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Decade-long partnership with Hungarian wineries
Promoting Hungarian products and export increasing activities have always been important for Lidl Magyarország. The chain decided back in 2014 to give priority to popularising excellent Hungarian bottled wines as...
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Challenges in the Hungarian Wine Industry: An In-Depth Analysis of the 2023 Fiscal Year
The Hungarian wine industry, facing years of declining sales, increased administrative burdens, and rising costs, has been unable to implement price increases effectively. As of the May 31 deadline for...
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The government stands by the grape growers and the winemakers
There are enough challenges in the grape and wine sector, but the Hungarian government stands by the producers and the winemakers, as it has so far and will continue to...
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Tamás Sulyok: quality wines would not be produced without excellent winemakers
Without excellent winemakers, high-quality wines would not be produced from the most ancient grape varieties and from the most favorable vintages – stressed the President of the Republic Tamás Sulyok...
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Artificial intelligence in winemaking: new technology is changing the way wine is made
Artificial intelligence is revolutionizing American winemaking, enabling remote monitoring of vineyards and optimization of the winemaking process. Although critics argue that this technology takes away the human nature of winemaking,...
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