The Hungarian National Tourist Office has developed a three-year agri-marketing strategy
The Agricultural Marketing Centre and the Hungarian National Tourist Office have developed a new three-year collective marketing strategy to strengthen sectoral cooperation and to coordinate marketing activities.
The social discussion of the new strategy for 2015-2017 has started with the Conference on Agricultural Marketing Code in Budapest on Tuesday.
Czerván György, Ministerof State for the Ministry of Agriculture (FM) responsible for agri-management in his opening speech explained that the government and the ministry both intend to increase the production and consumption of GMO-free foods. (by our colleague)
Related news
Gourmet adventure on the go: OMV VIVA’s summer gastronomic offer has been renewed
Summer is not only about freedom and sunshine, but also…
Read more >Golden yellow grape disease is spreading: the serious disease has already reached the Somló wine region
Based on recent laboratory tests by the National Food Chain…
Read more >This is how the gastronomic map of the countryside is compiled – here is the Dining Guide’s TOP30 rural restaurant list
Since 2005, Dining Guide has published Hungary’s most prestigious restaurant…
Read more >Related news
The wallet sets the limits to consumer awareness
Consumers want to buy healthy, sustainable, and affordable ingredients and…
Read more >Expensive snacks – you have to dig deeper into your wallet for meat
Despite the fact that pork remains popular among Hungarian consumers,…
Read more >Global Minimum Tax: American corporate groups may be permanently exempt from regulation
There have been exciting developments in the recent period regarding…
Read more >