Growing expectations towards the food industry
Today's nutrition challenges can only be met through collaboration in which all relevant stakeholders are taking part – was said at the Food4Talk professional conference organized by Nestle.
Nestlé is at the forefront of research and development work for healthy nutrition, helping to improve the public health indicators in the future. According to the company's view, the work for healthier nutrition can only be successful if everyone involved in – tozsdeforum.hu wrote. (tozsdeforum.hu)
Related news
Nestlé supports weight control in key markets with new protein-based products
Tapping the protein trend, Nestlé keeps developing solutions to meet…
Read more >Best Global Brands: the most valuable brands in 2024
This autumn global brand consultancy Interbrand unveiled its Best Global…
Read more >Related news
The Joy of Giving! – SPAR stores collect non-perishable food for people in need
The Hungarian Maltese Charity Service and SPAR Hungary have launched…
Read more >Price increase at Magyar Posta: this is how much the most common postal services will cost in 2025
Magyar Posta’s goal remains to provide its services efficiently and…
Read more >Nébih: LPP Hungary Kft. has recalled a ceramic bowl with a reindeer motif
The SINSAY brand ceramic bowl with a reindeer motif is…
Read more >