Horeca
Magazine: Chef’s avant-garde
Date: 2012-11-30 11:56:32
The building of Casino de Madrid was built in the 19th century and houses a place called The Workshop of Paco Roncero, each element of which was designed to reflect...
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Fast food on airplanes – the promotion of KFC and Japan Airlines
Date: 2012-11-30 11:07:26
Beginning this holiday season and for a short time only, Japan Airlines will be serving KFC aboard select flights to the U.S. and Europe. A press release announces flights “from...
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Kitchen fight club – Video of the day
Date: 2012-11-30 10:43:22
Jamie Oliver has joined forces with his old mate Jimmy Doherty for his next TV project – Food Fight Club – a massive adventure taking on the Europeans with brilliant...
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“Relive Tokaj!”
Date: 2012-11-30 10:41:56
“Relive Tokaj!” – The Basilicus Wine Cultural Centre opens in the first half of next year with this slogan. The centre will offer modern tourist services, informations in the Tokaj...
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Magazine: The basis is already firm!
Date: 2012-11-29 12:49:17
Since almost everyone likes tiramisu, it does not come as a surprise that a whole confectionery concept was built around this dessert. Alessandro Radici opened his Dolce Vizio Tiramisu shop...
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Augmented reality in the kitchen of the future – Vdeo of the day
Date: 2012-11-29 11:08:16
Keiichi Matsuda’s film on Augmented Reality was produced as a part of a larger project about the social and architectural consequences of new media and augmented reality. A must see...
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A perfect glass for your Sangria
Date: 2012-11-29 10:47:15
This is the best type of glass for a Sangia drink. Just spill it in a freshly sliced orange, and serve it cold. It definitely is a perfect appetizer....
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The best restaurant homepages
Date: 2012-11-29 10:32:55
The competition Homepage of the Year has been launched for the 11th time by Hungarian Marketing Association. This year, 360 sites have competed with each other, and the best homepage...
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Three-star hotel is under construction in Szekszárd
Date: 2012-11-29 10:21:49
With a seven hundred million HUF investment the Mészáros Borház Kft. is building a three-star hotel in Szekszárd where in the past four years, the guest capacity of public accommodations...
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Magazine: Breastaurant
Date: 2012-11-28 12:41:59
In the USA the demand for such places is on the rise! According to experts, the breastaurant concept is spreading among restaurants. Hooters was launched 29 years ago and dominated...
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Ferran Adriá, even in the Coke-box
Date: 2012-11-28 12:10:26
Why yes, that most definitely is the visage of legendary Spanish chef Ferran Adrià peering out from a limited edition Pepsi can. EFE brings word that Adrià is one of...
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Pizza from the pizzomat – Video of the day
Date: 2012-11-28 11:21:05
Let's Pizza is the only machine in the world that can prepare the best Italian pizza from scratch in 3 minutes....
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The Hungarian National Tourist Office aims to increase the number of guest nights
Date: 2012-11-28 10:20:07
The Hungarian National Tourist Office aims to increase the number of guest nights at commercial accommodation with 1.6 percent in 2013. Next year's marketing plan was unveiled at the professional...
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Bread and bakery products verified
Date: 2012-11-27 12:57:07
A verification of bakery products had been carried out by the National Food Chain Safety Office.. In the first place, rye and rye breads proved to be the highest quality...
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Magazin: Vodkamerketing
Date: 2012-11-27 12:18:23
Royal vodka is to get a new bottle again this spring – for the third time in this decade. What is behind this constant urge to change? Competition is the...
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Having lunch with hobbits – Video of the day
Date: 2012-11-26 11:00:28
Denny's is launching a Hobbit-themed menu as a tie-in with Peter Jackson's upcoming movie The Hobbit: An Unexpected Journey. Because nothing says Middle-Earth more than Radagast's Red Velvet Pancake Puppies...
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Budapest hotels performed outstandingly in October
Date: 2012-11-26 10:41:34
The average price and the RevPAR index of the Budapest hotels showed an outstanding growth in October, compared to the previous year – shows the statistics of STR Global –...
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Turtle soup and goulash – a hundred thousand pounds weas paid for the menu of Titanic
Date: 2012-11-26 10:33:40
One hundred thousand pounds record price was paid at a weekend auction for two lunch menus of the Titanic. A first class lunch menu from the Titanic has sold at...
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Magazin: Simple and efficient
Date: 2012-11-23 11:32:30
Tork’s new packaging system makes life easier for cleaners and facilities managers: Easy Handling introduces a number of functions that improve efficiency and ergonomics. New handles allow the cleaner to...
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We can buy a swimming pool season ticket with Széchenyi Rest Card
Date: 2012-11-23 10:44:44
The card issuing and terms of usa rules of the Széchenyi Rest Card will change from Sunday. One of the most important changes that an unprecedented number of sports activities...
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New candy for diabetics
Date: 2012-11-23 10:08:15
In Hungary, 700 thousand registered diabetics are living, but according to doctors, more than 1 million of them live in the country. Thus, there is a growing interest in diabetic...
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Magazin: An experience prolonged
Date: 2012-11-22 11:48:32
Dock buffet, operated by the owners of the Budaörs Fish Market, made another big step forward in October: the place, which boasts 6,000 likes on Facebook, was expanded and made...
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Goodbye, Twinkie – Video of the day
Date: 2012-11-22 10:37:17
Twinkies may not last forever after all.Hostess Brands Inc., which makes Ding Dongs, Wonder Bread and other snacks, filed a motion Friday with U.S. Bankruptcy Court seeking permission to shutter...
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Turkey ice cream for Thanksgiving Day
Date: 2012-11-22 10:12:10
An ice cream store in Arizona is offering some offbeat new flavors for the holiday season, including a turkey-flavored ice cream. Scooptacular owner Nindi Wadhwa told that his store will...
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Magazine: We want debreceni sausage back!
Date: 2012-11-21 12:04:30
Every nation is proud of their national food and we Hungarians are no different. However, our culinary tradition seems to have forget about a couple of Hungarian specialties, including the...
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3 Micheéon-stars in one place – Video of the day
Date: 2012-11-21 10:34:26
Three Alain Ducasse restaurants now hold three Michelin stars: Le Louis XV – Alain Ducasse in Monaco, Alain Ducasse au Plaza Athénée in Paris and Alain Ducasse at The Dorchester...
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Example-catering program to become national phenomenon
Date: 2012-11-21 10:19:33
The main purpose of the sa-called sample-caterig program is to provide people with high-quality public catering services. The program originally derives from Békés county, from year 2010, but has been...
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New participant among the Credit card issuers
Date: 2012-11-21 10:01:47
A new players enters the market of Széchenyi Rest Card. The Tempo Health Fund and its service provider the Optisoft Nyrt. jointly issues the Tempo Széchenyi Rest Card next year...
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Magazine: The menu of the gala dinner of MVI on 1st December
Date: 2012-11-20 12:14:51
MVI’s gala dinner will take place on 1 December at the Greenfield Hotel in Bükfürdő. We are glad to announce that the menu will include delicacies such as goat cheese...
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Magazine: Beer festival every day!
Date: 2012-11-19 12:12:24
A special experience on the study trip organised by MVI president László Kovács was the chance to see how things work in the 400-year-old Hofbrauhaus brewery and pub in Munich,...
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