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Newsletter

Horeca

The Four Points by Sheraton Kecskemét has become the franchise hotel of the year
Date: 2015-03-19 10:50:23

Within the the US Starwood chain, the Four Points by Sheraton hotel was awarded with “The Franchise Hotel of the Year” recognition in the hotel chain’s European, African and Middle...

2013 uploaded Széchenyi Rest card benefits can be used by the end of May
Date: 2015-03-19 10:30:18

The benefits uploaded to the Széchenyi Rest cards in 2013 can be used by the end of May – the OTP Bank drew attention in its Wednesday release. The bank...

Foreign tourists spent 60 million euros more in Romania last year
Date: 2015-03-19 10:23:28

Last year, foreign tourists spent 60 million euros more in Romania. The number of foreign tourists, increased by 11 percent compared to 2013 – the Romanian national statistical institute announced....

Bacchus fills the glass – Csetvei Winery introduces itself
Date: 2015-03-19 10:17:53

The event offers a chance to taste 6-8 different wines at the venue. Sign up at bacchus.studio@gmail.com e-mail címen. Fee: 2000 Ft/person; at the venue: 2500 Ft/person...

Tamás Háber received an award
Date: 2015-03-19 10:09:30

Tamás Háber, who is the owner of Pécs-based Aranykacsa Restaurant and the president-in-honour of MVI, has received the Merit of the Hungarian Republic, Officer's Cross on 15th March, in order...

What about some pastry food porn? – Video of the day
Date: 2015-03-19 09:22:41

The camera makers Canon have released a new video of French pastry chef Dominique Gros as he prepare a whole range of wonderful French pastries. The video starts as the...

KSH: the turnover of hotels increased by 8.9 percent January
Date: 2015-03-18 10:50:37

Foreign visitors spentt 7.5 percent more, while Hungarians spent 10.5 percent more guest nights at commercial accommodations in January. The total increase was 8.9 percent, compared to the previous year...

Vodka diplomats
Date: 2015-03-17 10:53:03

In January Finlandia organised an interactive show, where senior vodka master Markku Raittinen and global brand mixologist Pekka Pellinen shared the secrets of vodka with bartenders and journalists. Vodka is...

More than 1,300 restaurants will promote French cuisine on Thursday
Date: 2015-03-17 10:40:29

On Thursday, March 19, more than 1,300 restaurants in 150 countries will offer special dinner menus designed to celebrate French gastronomy in all its forms. Participating chefs include some of...

Magazine: The flavours and colours of Lyon
Date: 2015-03-16 12:09:28

Lyon is France’s second biggest agglomeration, with 4 metro lines and a TGV train service that connects it with Paris – the 425km trip only takes 2 hours. Lyon takes...

Creme Brûlée linzer – Video of the day
Date: 2015-03-16 10:50:43

The creme brûlée scone at Union Square Cafe rises above other mashup pastries. It’s one of the best desserts you can buy....

Pieces of our past
Date: 2015-03-16 10:34:08

Fortepan.hu is basically a community photo archive that shows what everyday life was like in the 20th century. A large part of the 50,000-strong collection is culinary-, entertainment- and social...

Szallas.hu: the guests have extreme requests to every sixth hoteliers
Date: 2015-03-16 10:30:24

According to the recent survey, the guests have extreme requests to every sixth hotelier at least once a month. Most of the plus services requested in the past year included...

Be the host of the city's living room!
Date: 2015-03-13 10:40:48

A unique concept debuted at the Kiosk. From now, the popular restaurant not only takes the burden of the housework off from your shoulders, but also creates a new intimate...

Transylvanian buildings were added to the Mini Hungary Model Park
Date: 2015-03-13 10:30:52

The Mini Hungary (Mini Magyarország) Model Park in Szarvas was expanded with the model houses of Transylvanian buildings of historical and cultural significance. Among the new models that were handed...

The Mule
Date: 2015-03-13 10:15:22

Öszvér (‘mule’) brings together two popular things: Czech beer and Hungarian pálinka. They serve 6 kinds of draught beer for HUF 400-550 and they sell 8 bottled beers for HUF...

The wonders of Beverly Hills' Trois Mec – Video of the day
Date: 2015-03-13 09:57:16

This episode highlights the contemporary French delights at Trois Mec in Los Angeles, one of the toughest tables in town....

Catering and EKAER
Date: 2015-03-12 08:02:39

...

Growing importance of the horeca sector
Date: 2015-03-11 10:48:32

Imre Horváth, the CEO of METRO Hungary talked to our magazine about the role of the horeca sector in the company’s business strategy. He told that they differentiate five big...

The Carbona was elected as the best spa hotel in 2014
Date: 2015-03-11 10:42:59

Thousands of travelers voted the Hévíz-based NaturMed Hotel Carbona as the best spa hotel in 2014. According to the customer reviews of the German FIT Reisen, the winner of the...

Beer coming from everywhere! – Video of the day
Date: 2015-03-11 10:35:38

Watch Simon Pierro at the world famous Oktoberfest in Munich. Here at Hofbraeuhaus! With more than 10 million hits on YouTube, Simon Pierro's unique iPad magic became an instant classic....

Magazine: NÉBIH opinion on leftover food
Date: 2015-03-10 12:19:50

MVI is trying to find the way to freeze and reuse leftover food from restaurants in a way that complies with current regulations, in order to help people in need....

The Tanti restaurant received a Michelin star
Date: 2015-03-10 10:40:19

Another restaurant in Budapest, the Tanti, located in the 12th district received a Michelin star in this year's Michelin guide. Tanti in Budapest receives its first Michelin star in this...

The difference between pasta and pasta – Video of the day
Date: 2015-03-10 10:09:15

This odd Thai commercial s rather creative when it comes to illustrating the difference between fresh and dry noodlees…...

Magazine: Chez Budapest
Date: 2015-03-09 12:12:48

In 2016 Budapest will be hosting the European final of the Bocuse d’Or chef competition. Hungexpo’s hard work in championing the cause of quality gastronomy in the last six years...

Hungarian tourism experts expect great results this year
Date: 2015-03-09 10:51:57

Hungary appeared at the world's largest tourism trade fair, the ITB Berlin again with a number of exhibitors. The Hungarian tourism professionals expect that the number of German tourists visiting...

“Four hands” charity dinner – Video of the day
Date: 2015-03-09 09:09:58

This video offers a behind-the-scenes look at the spectacular “four hands” charity dinner created by world-famous chef Joan Roca from El Celler de Can Roca and renown Taiwanese chef André...

The Budapest-event of CCMAS proved to be rather successful
Date: 2015-03-06 09:48:22

...

Pinup girl on a beer-can – Video of the day
Date: 2015-03-06 08:51:15

There is a bit of cheeky weirdness in this idea, something wild feminists would surely label sexist.....

Danubius Hotels expects a 30 percent higher income in Romania this year
Date: 2015-03-05 10:20:28

The Danubius Hotels expects a 30 percent higher income in Romania this year, compared to last year – the company told. According to the Mediafax news agency, the Hungarian company...

The Four Points by Sheraton Kecskemét has become the franchise hotel of the year Date: 2015-03-19 10:50:23

2013 uploaded Széchenyi Rest card benefits can be used by the end of May Date: 2015-03-19 10:30:18

Foreign tourists spent 60 million euros more in Romania last year Date: 2015-03-19 10:23:28

Bacchus fills the glass – Csetvei Winery introduces itself Date: 2015-03-19 10:17:53

Tamás Háber received an award Date: 2015-03-19 10:09:30

What about some pastry food porn? – Video of the day Date: 2015-03-19 09:22:41

KSH: the turnover of hotels increased by 8.9 percent January Date: 2015-03-18 10:50:37

Vodka diplomats Date: 2015-03-17 10:53:03

More than 1,300 restaurants will promote French cuisine on Thursday Date: 2015-03-17 10:40:29

Magazine: The flavours and colours of Lyon Date: 2015-03-16 12:09:28

Creme Brûlée linzer – Video of the day Date: 2015-03-16 10:50:43

Pieces of our past Date: 2015-03-16 10:34:08

Szallas.hu: the guests have extreme requests to every sixth hoteliers Date: 2015-03-16 10:30:24

Be the host of the city's living room! Date: 2015-03-13 10:40:48

Transylvanian buildings were added to the Mini Hungary Model Park Date: 2015-03-13 10:30:52

The Mule Date: 2015-03-13 10:15:22

The wonders of Beverly Hills' Trois Mec – Video of the day Date: 2015-03-13 09:57:16

Catering and EKAER Date: 2015-03-12 08:02:39

Growing importance of the horeca sector Date: 2015-03-11 10:48:32

The Carbona was elected as the best spa hotel in 2014 Date: 2015-03-11 10:42:59

Beer coming from everywhere! – Video of the day Date: 2015-03-11 10:35:38

Magazine: NÉBIH opinion on leftover food Date: 2015-03-10 12:19:50

The Tanti restaurant received a Michelin star Date: 2015-03-10 10:40:19

The difference between pasta and pasta – Video of the day Date: 2015-03-10 10:09:15

Magazine: Chez Budapest Date: 2015-03-09 12:12:48

Hungarian tourism experts expect great results this year Date: 2015-03-09 10:51:57

“Four hands” charity dinner – Video of the day Date: 2015-03-09 09:09:58

The Budapest-event of CCMAS proved to be rather successful Date: 2015-03-06 09:48:22

Pinup girl on a beer-can – Video of the day Date: 2015-03-06 08:51:15

Danubius Hotels expects a 30 percent higher income in Romania this year Date: 2015-03-05 10:20:28