Horeca
According to my taste
In Toronto’s Sweet Flour Bake Shop, guests have the opportunity to pick the dough (there are three varieties) for their cookie and select a mixture for flavouring, for instance chocolate...
Read moreMagazine: Public benefit foundation
In 2003 the Guild of Hungarian Restaurateurs (MVI) established the Hungarian Hospitality in Europe Foundation. Anyone can join the foundation who agrees with its goals. Some of the objectives and...
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The Hotel Association seeks a solution to the severe labor shortage
The tourism industry continues to suffer from severe labor shortage in the country, not only seasonally, but in hotels and restaurants throughout the year. The Hotel Association in cooperation with...
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KSH: the guest traffic of accommodation establishments increased in September
In September, the number of nights spent by foreign tourists increased by 3.7 percent, while the number of nights spent by domestic tourists increased by 15.0 percent, compared to a...
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Mongolian style in Sichuan – Video of the day
We ate this whole roast lamb in Chengdu, Sichuan. It was a little like the Mongolian food, Mongolian roast lamb, except it was prepared in the Sichuan style, with a...
Read moreMagyosz has an opinion of the improvment of trade education
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the poetry of smaller frustration – Video of the day
During the summer of 2016, We created and directed a video about unsatisfying situations: the frustrating, annoying, disappointing little things of everyday life, that are so painful to live or...
Read moreCommunity accomodation has an increasing proportion
Community accomodation has an increasing proportion in the tourist market. According to the analysis of the BDO Magyarország consulting firm, the community property capacity doubled in Budapest between 2010 and...
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Magazine: Many pros, few cons
István Gálicz, is the chef of the Metro Gastro Academy. He told us that finger food is used much more widely than 1-2 years ago. One of the reasons behind...
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Randstad opens Debrecen office
As a reaction to the problem of many workers missing from the labour market, Randstad Hungary opened a new office in Debrecen. At the opening ceremony business development director Zoltán...
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The best sof drink ads of all times – Video of the day
So they say… http://www.youtube.com/watch?v=5BN45_p5uL0...
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Potemkin-objects – Picture of the day
Here are a couple of creative BTL-ads, from all over the world....
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The Lake Tisza Ökocentrum had more than two hundred thousand visitors this year
More than two hundred thousand people visited the Lake Tisza Ökocentrum this year, where new developments are expected – Kiss János managing director of Lake Tisza Ökocentrum Nonprofit Kft. told...
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Spagetti-eastern – Video of the day
‘Tampopo’ Is One of the Best Food Movies of All Time. Thirty years after its release, this love letter to ramen is more relevant than ever. A quarter century before...
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Now you can pay from mobile at the McDonald's
McDonald's will be the latest chain to offer the option of ordering burgers and more from the touch of a smartphone. Starbucks, Wendy's, Chipotle and Taco Bell are some of...
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Magazine: Many pros, few cons
István Gálicz, is the chef of the Metro Gastro Academy. He told us that finger food is used much more widely than 1-2 years ago. One of the reasons behind...
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Ramen made of fried chicken leftovers – Video of the day
Leftover Hacks is at it again, with another way to transform yesterday's dinner into something new and exciting (dare we say better?) for today. In this episode, a rotisserie chicken...
Read more(HU) IFS Élelmiszer-biztonsági Konferencia (2016. november 10.)
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More girls, more frequent food-related anxieties
New research has found that young women with eating disorders are more likely to go to schools with more girls, and with more highly educated parents. Research author Helen Bould...
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New Director is responsible for the attraction developments at the Hungarian Tourism Agency
Gönczi Tibor, former director of the Royal Palace of Gödöllő will fill the post of Director responsible for attraction developments at the Hungarian Tourism Agency (MTÜ) from 2 November –...
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Hotel Association: Hungarians are traveling more and more
Hungarians are traveling more and more, still not for a long time, but always adding a day to the holiday – the president of the Hungarian Association of Hotels and...
Read moreThe Hunguest Hotels Zrt. is expanding with a new hotel in Balatonalmádi
The Hunguest Hotels Zrt. concluded a five-year agreement for the operation of a four-star wellness hotel in the center of Balatonalmádi from November – the Hunguest Hotels Zrt. told MTI...
Read moreRomania is becoming more and more popular
In the first three quarters of the year, the number of tourists in Romania increased by 11 percent at commercial accommodations, compared to the same period of last year –...
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Modern kraftbeer-bar in New York – Video of the day
What is the best beer to go with a steak, chicken, pizza, oysters, even ice cream? Brendan Woodcock and Daniel Burns of the beer bar Torst and restaurant Luksus in...
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The hotels of the most popular cities are full during the long weekend
According to the accommodation data of the trivago.hu hotel price comparison portal, The hotels of the most popular destinations are full during the long weekend. The greatest interest is towards...
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