Horeca
Hadcraft smoked salmon – Video of the day
Here’s how traditional London cure smoked salmon is made. H. Forman & Son has been smoking fish since 1905. Lance Forman, owner, discusses the history of smoked salmon....
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KSH: domestic tourism grew by almost 8 percent in September
In September, the number of nights spent by domestic guests grew by 7.9 percent in commercial accommodation and the number of nights spent by foreign guests fell by 0.5 percent,...
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The sound of flavour – Video of the day
The advert, directed by Chris Cairns, shows bags of colourful spices slowly exploding into the air in time to music. The result is pretty breathtaking, and very, very satisfying. Here...
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(HU) Már rendelhetők a belépőjegyek az MVI hagyományos évvégi gálaebédjére
Sorry, this entry is only available in HU....
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A four billion HUF development resource has arrived to the Harkány spa bath hospital
Over the past period, around 4 billion HUF has been allocated to the Zsigmondy Vilmos Spa Bath Hospital in Harkány – the Parliamentary Representative of the region told on Wednesday....
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The most popular cafeteria items will remain available next year
In addition to the SZÉP card, the Erzsébet voucher, which is already wage-taxing, and the housing and travel subsidies will be the most frequently chosen cafeteria benefits, so the most...
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The fast food restaurant prepares pizza during delivery
Fast food restaurants are in constant competition. Guests could use discount coupons by using their mobile apps, nowadays major players have already started home delivery. Pizza Hut is now adding...
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A pizzamuseum – Video of the day
New York’s resident food critic Adam Platt loves a good slice of pizza, but he’s less interested in the idea of a pizza experience. His teenage daughter Penelope, however, likes...
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What is mindful eating, and why is it good?
Mindful eating is about using mindfulness to reach a state of full attention to your experiences, cravings and physical cues when eating. Fundamentally, mindful eating involves: Eating slowly and without...
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Seventeen went down happily – Video of the day
Philip Traber Holds World Record for Pouring 17 Jägerbombs. video here...
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Most of the Hungarians choose a three day holiday during the fall
More and more Hungarians are getting longer trips in the fall, this year, most of them travel for three days to inland with their pairs – according to a survey...
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Cafes in Budapest are among the best
Three of the world’s best cafes operate in Budapest, at least according to Lonely Planet, which has ranked about 150 cafes in 37 countries a few months ago – Világgazdaság...
Read moreHorse in the bar – Video of the day
Last week in Chantilly, north of Paris, customers at a local bar went into a panic after in came an unruly patron: a racehorse. According to the horse’s trainer, Jean-Marie...
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A new hotel was handed over in Fadd-Dombori
A four-star hotel and restaurant was handed over on Friday in Fadd-Dombori, Tolna County, Szekszárd-based Tolnagro Kft. spent 1.3 billion forints on the facility on the banks of the Danube...
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The Diocese of Győr realizes tourism development from one billion forints
The Diocese of Győr realizes five tourism developments in four settlements t from 1.1 billion forints within the Economic Development and Innovation Operational Program. The building of the Sopron Catholic...
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Szállás.hu: domestic guest traffic will be significant next long weekend
In comparison with a typical November weekend, domestic guest traffic will be four and a half times higher during All Saints Weekend – Szállás.hu told MTI on Thursday. According to...
Read moreMcDonald’s to remove plastic straws and paper cup covers
McDonald’s previously announced that they would only use recycled raw materials by 2020 – origo wrote. In the pursuit of this endeavor, the company completely abolishes plastic straws and paper...
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Promotional peanuts
Direct advertising is not welcome in bars or restaurants where the target group could otherwise be found. An innovative German enterprise has introduced free peanuts in cans covered with advertisement...
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Magazine: Sparkling wine isn’t too fizzy any more
According to Ágnes Tulik, marketing and communications manager of Törley Sparkling Wine Cellar, the Hungarian sparkling wine market is vitalising, as sales of bottle-fermented sparkling wines are growing by two-digit...
Read moreInvestors received McDonald’s flash report well
Overall, the third quarter was successful for McDonald’s. The company successfully outperformed analyst expectations, and management is still optimistic about the company’s transformation – portfolio.hu wrote. McDonald’s has surprised its...
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Magazine: Quality-driven public sector catering
The ‘Quality-driven Public Sector Catering Programme’ of the National Food Chain Safety Office (NÉBIH) started in October 2015. With this programme the office integrated the food safety and quality based...
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A company operating a digital restaurant is coming to the Hungarian stock exchange
A new Hungarian startup will appear on the BÉT Xtend market. The shares of Cyberg Corp. (Cybergastro), the operator of “Kajahu” will be registered by BÉT on the Xtend market...
Read moreTourism Agency: the new country brand, is a major competitive advantage for Hungary
The new country brand is a major competitive advantage for Hungary, which was presented at the Tourism Summit 2018 conference – Guller Zoltán, Managing Director of the Hungarian Tourism Agency...
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The number of guest nights in Budapest is close to seven million in the first eight months
Budapest’s commercial guest turnover continued to grow in August, with the number of guest nights close to seven million in January-August – the Budapest Festival and Tourism Center announced on...
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Travel smartly!
Four-day weekends to come, so in spite of the fall, we do not have to give up vacation and relaxation plans. A half day trip nearby or even a nice...
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