Horeca

No, thank you!

According to an international study, consciously refusing alcohol is becoming more and more acceptable worldwide. This article is available for reading in Trade magazin 2026/02-03 Based on a survey commissioned...

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Cautious expectations

By the end of 2015 the mood in the tourism sector deteriorated: the Tourism Business Confidence Index stood at -14 points in December, which clearly indicates a negative assessment by...

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WorldSkills cooking competition

20-year-old József Fekete, who works at Port Restaurant in Balatonmáriafürdő, will represent Hungary in the cooking category at the WorldSkills Shanghai 2026 competition. This article is available for reading in...

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Tipping with a bank card

Teya Hungary’s bank card use data reveal that Hungarian consumers gave an average tip of 8.12% in restaurants in 2025. This article is available for reading in Trade magazin 2026/02-03...

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Christmas tree cake

The Hungarian Confectioners’ Craft Union (MCI) announced its first “Christmas Tree Trunk Cake” competition this year, with the support of Debic. This article is available for reading in Trade magazin 2026/02-03 Interest...

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Advent donation tour

This Christmas the trade association’s (MCI) traditional Advent bejgli donation was organised once again. This article is available for reading in Trade magazin 2026/02-03 “Thanks to the generous donations of...

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Dominance in ice cream making!

As part of the Gelato Festival World Masters competition series, three domestic competitions have been held in recent years, securing a total of nine Hungarian competitors a place in the...

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Craft beer style study

As part of the collaboration between the trade association and FIRST Craft Beer, 2025 brought the third edition of the Cakes & Ladders – Cake of Hungary craft beer style...

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Farewell from the president

An interview with László Kovács, president of the Guild of Hungarian Restaurateurs (MVI), who led the organisation for 16 years. This article is available for reading in Trade magazin 2026/02-03...

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My life is a beautiful story!

Sándor Gottwald, founder and owner of the Hotel Gottwald Wellness Hotel and Restaurant in Tata won the Gundel Award in 2025. This article is available for reading in Trade magazin...

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(HU) Cukrászati outdoor marketing – A nap videója

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(HU) A világ legkedveltebb csokitortái – A nap képe

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(HU) A nap mondása

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This year’s FeHoVa welcomed more than 42 thousand visitors

The 32nd FeHoVa International Weapons, Fishing, Hunting Exhibition welcomed more than 42 thousand visitors at the HUNGEXPO Budapest Congress and Exhibition Center – the organizers told MTI on Tuesday. The...

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(HU) Nagyon baba! – A nap videója

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(HU) Menü a tajgában – A nap képe

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(HU) A nap mondása

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D8 Hotel joins an international premium brand

D8 Hotel Budapest is opening a new, exciting chapter in its operations: the city center hotel joins voco hotels, the dynamically growing premium brand of IHG Hotels & Resorts. The...

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(HU) Gianni Annoni lett az Év Vendéglőse 2025-ben

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(HU) Szerelmi elixír – A nap videója

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(HU) Japán borravaló – A nap képe

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(HU) A nap mondása

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Insura.hu: skiers going abroad took out ski insurance for an average of 930 forints per day in the first half of this season

In the first half of this year’s ski season, skiers heading abroad took out ski insurance for an average of 930 forints per day, an amount 10 percent higher than...

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(HU) A világ legvidámabb diétája – A nap videója

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(HU) Cukrászsütemény to-go – A nap képe

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(HU) A nap mondása

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(HU) A nap mondása

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(HU) A világ legmagasabb kávéi – A nap videója

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(HU) Zöldségosztályon, szín szerint – A nap képe

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(HU) A nap mondása

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