AM: The result of the Hungarian canning industry has increased to two and half fold since 2010

By: Trademagazin editor Date: 2022. 01. 24. 11:20

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The result of the Hungarian canning industry has increased to two and half fold since 2010 and the export capacity of the sector has also strengthened, the state secretary of the Ministry of Agriculture (AM) responsible for agriculture and rural development said in Nyíregyháza.

The canning industry is a dynamically evolving sector of the food industry

Feldman Zsolt said that the canning industry had doubled the average 30 percent export value performance of domestic food exports, ie it sold its products on the export markets at good prices and in good quality. This also indicates how important the sector is to the Hungarian food industry and the national economy, he added. (MTI)