Tag "konzervipar"

The outlook for the canning industry is also deteriorating due to market uncertainties

The prospects of the canning industry are significantly worsened by the market uncertainties that have not been experienced for decades, according to a summary published on the website of Fruitveb...

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AM: The result of the Hungarian canning industry has increased to two and half fold since 2010

The result of the Hungarian canning industry has increased to two and half fold since 2010 and the export capacity of the sector has also strengthened, the state secretary of...

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(HU) AM-államtitkár: 2010 óta két és félszeresére nőtt a magyar konzervipar eredménye

Sorry, this entry is only available in Hungarian....

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The canning company developed in Nyírmeggyes

The Hungarian economy would not be successful without the food industry in the countryside, whose production increased by 11 percent in the first half of this year, Szijjártó Péter, Ministry...

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Nébih started inspection in the refrigeration and canning industry

Hungary has also been affected by the European listeria-epidemic that has caused several deaths in recent years – agrarszektor.hu wrote. Domestic and exported quick-frozen vegetables have also been proven to...

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Lasting economic power

According to Péter Sebesta, president of the Association of Hungarian Deep-freezing and Canning Industry (MHKSZ), with its HUF 160-170 billion output the sector contributes about 10 percent of the Hungarian...

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The fruit and vegetable processing gives 8-10 percent of Hungarian food production

The fruit and vegetable processing industry gives 8-10 percent of Hungarian food production. 55-65 percent of the fruit and vegetable consumption is processed products – Cseh László, president of the...

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