Vénusz: sustainability in the kitchen
The consumption of fruits and vegetables is an indispensable part of a balanced diet, as nutrients in them are key to preserving our health.
It is not enough to emphasize the importance of seasonal food consumption, various movements promote the benefits of it. We are increasingly becoming aware of the fact that we prefer local producers’ products, choose fresh seasonal fruits and seasonal vegetables.
For more information on Vénusz products, the ISCC Plus Certification, and the company’s sustainability aspirations please visit http://www.venusz.hu/fenntarthatosag
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