Trendy summer food cooked at Gallicoop’s grill party
On 5 July Gallicoop Turkey Processing Zrt. introduced the latest roasting and serving trends at a grill party held in the garden of Pavillon de Paris. Invited journalists had the chance to learn grilling tricks from a professional chef and a food stylist. Gallicoop president-CEO István Erdélyi told at the event that food safety is of utmost importance for the company. Gallicoop products are marked with 6 stars for: Hungarian company, workforce, ingredients, expertise, processing and animal feed used. //
István Erdélyi, Gallicoop president-CEO
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