Tag "élelmiszer-pazarlás"
Continuous renewal on the path to sustainability
MiReHu’s sustainability efforts already have a strong presence in our daily lives. Developed over the past few years, the company’s awareness-raising activities are well known and recognised all over Hungary....
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Responsible food management: this is ALDI
ALDI Magyarország is committed to continuously improving its efficiency, while ensuring lasting low prices and high quality for its customers. ALDI pays special attention to minimising food waste. The retailer...
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McDonald’s Japan campaign drowns in food waste due to Pokémon cards
Earlier this month, McDonald’s in Japan offered limited-edition Pokémon cards alongside its kids’ menus, leading to a huge shopping spree and long lines. But the promotion quickly turned into a...
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The taste, packaging and rhythm of the future – a 2025 innovation map
In this article our magazine takes a look at how the latest market trends and innovations are shaping the rapidly changing FMCG sector in the second half of 2025. This...
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Auchan launches sustainable ice cream in Portugal
Auchan Portugal has teamed up with local brand O Gelado to launch a new vegan banana-coconut flavoured ice cream as a solution to food waste. This article is available for...
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Food waste reduction a key ESG priority for 70% of consumers
Some 70% of consumers believe retailers should focus their ESG efforts on food waste reduction rather than addressing ‘mainstream’ sustainability efforts, such as recycling. New data of over 1,000 shoppers...
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Munch saved 1,700 tonnes of food in 2024
According to Munch’s latest Sustainability Report, Hungarians saved more than 1,700 tonnes of food in 2024. This article is available for reading in Trade magazin 2025/4. By reducing food waste...
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Responsible Gastro Hero Foundation: Valentine’s Day generates lots of waste
Every year more than 100,000 tonnes of waste is generated in Europe on Valentine’s Day, 70% of which is single-use packaging and short-life gifts. This article is available for reading...
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Too Good To Go unveils food waste reduction platform
Too Good To Go has launched a new AI-powered platform to help retailers reduce food waste and thus increase profits. This article is available for reading in Trade magazin 2025/4....
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Spain tries to reduce food waste with law
The Spanish parliament has passed a law against food waste to reduce the amount of food that is thrown away in the southern European country each year, which currently stands...
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We are wasting our biggest assets: this is how Lidl is fighting it
According to this year’s Global Risk Report, the fourth biggest risk by 2035 will be the lack of natural resources. As the leading retail chain in Hungary, Lidl is committed...
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Lidl’s food heroes
Lidl Magyarország has successfully concluded this year’s Food Heroes competition, which was held on the international day against food loss and waste. This article is available for reading in Trade...
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The project to reduce food waste was implemented in the county of Csongrád-Csanád
A project to reduce food waste was implemented in the county of Csongrád-Csanád with international cooperation, as part of which educational materials for the hospitality industry were prepared, the county...
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Crai Introduces New Business Model Focusing On Proximity, Sustainability
Italian grocery retail group Crai has implemented a new business model that emphasises proximity, local sourcing, and social responsibility while prioritising sustainability and community engagement. Speaking on the occasion of...
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Too Good To Go is fighting food waste in Australia too
Too Good To Go is now aiming to reduce food waste in Australia, where 7.6 million tonnes of food ends up in the bin every year, causing serious environmental and...
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István Nagy: Food waste is the number one sustainability problem of the food chain
Food waste is the number one sustainability problem of the food chain, not traditional animal husbandry, irrigated farming, or large-scale food production, said the Minister of Agriculture at the conference...
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Food Rescue Center: Food is a valuable resource, don’t waste it!
Food is a valuable resource that should not be wasted, especially if it can be delivered to those in need. Today we celebrate World Food Waste Day. A third of...
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Dutch retailer Albert Heijn fights food waste with AI recipes
Albert Heijn’s new Scan&Kook initiative allows users to get personalised recipes based on photos of food products. This article is available for reading in Trade magazin 2024/8-9 The generative AI-powered...
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The hour of instant answers
This article is available for reading in Trade magazin 2024/8-9 In a constantly restructuring market, one of the biggest achievements of the Hungarian Food Bank Association is that it has...
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Coop Switzerland Implements New Measure To Prevent Food Waste
Coop Switzerland is freezing select fresh meat products on their ‘use-by’ dates and offering them at reduced prices as part of its efforts to prevent food waste in the fresh...
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Walmart brings food waste reduction tech to 1.4K stores
The retailer partnered with organics recycler Denali to install technology that separates food from packaging in the back of Walmart and Sam’s Club locations. Walmart Inc. is rolling out technology to help store...
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Too Good To Go now offers a home delivery service for excess food in Germany
Too Good To Go now offers home delivery of surplus food parcels. The company buys food that would no longer be sold in traditional stores. The packages include goods from...
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CSAOSZ conference: reducing food loss via sustainable packaging
The National Association of Packaging and Materials Handling (CSAOSZ) has been the first in Central Europe to organise an international conference on the role of sustainable packaging in preventing food...
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Realising what has been planned
Imre Nemes has been the president of the National Food Chain Safety Office (Nébih) for almost a year, and our magazine asked him about experiences, results, priority projects and plans...
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Fighting food waste with funny posters
The National Food Chain Safety Office’s (Nébih) No Leftovers programme is launching another creative challenge for Sustainability Week: a poster design competition entitled “Let’s throw food waste in the bin”,...
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Germany’s Biomarkt partners with AI app
In April Biomarkt Verbund, the association of independent health food stores started a nationwide cooperation with diet planning app Choosy. This article is available for reading in Trade magazin 2024/6-7...
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Dr Beáta Olga Felkai: “One of the Hungarian presidency’s priority topics will be the fight against food loss and waste”
Dr Beáta Olga Felkai, deputy state secretary for food chain supervision and trade policy at the Ministry of Agriculture has given us an insight into the challenges, government responses and...
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Tesco and Elelmiszerbank are Civil Award winners
The collaboration between the Élelmiszerbank (Hungarian Food Bank Association) and Tesco food rescue was honored with a special award and an audience award at the 2024 Civil Award competition. The...
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SPAR takes up the fight against food waste
Reducing food waste is receiving special attention worldwide in the name of sustainability. In Europe, nearly 90 million tons of food is wasted every year, which is of particular importance...
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Walmart reportedly reducing in-store waste with AI
A new Walmart pilot reportedly provides store associates with artificial intelligence insight on products that may be close to expiration. According to CNBC, Walmart is testing an in-house-developed, AI-based solution...
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