Tag "egészségtudatos életmód"

Milk and dairy product alternatives optimised for healthy nutrition

This article is available for reading in Trade magazin 2024/5 “The number of people living with food intolerances is increasing year by year, strengthening the need for sugar-, lactose- and...

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Magazine: Eat smartly! – An overview of health-conscious eating

Our company has conducted a representative, 500-respondent online survey in its Hungarian National Panel about the healthy eating trend, and how it influences people – are they willing to make...

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Organic, free-from and vegan at the same place

Our magazine asked Tímea Tukán, METRO’s commercial activities manager about the strengthening role of healthy lifestyle and diet in the company’s philosophy and trade concept. Why does METRO give increased...

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Less impulse buying, but the trends continue

Chocolate, wafer and biscuit sales were affected very much by the COVID-19 pandemic. According to Sándor Sánta, president of Hunbisco, the Association of Hungarian Confectionery Manufacturers, sweets basically disappeared from...

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This year brings more free-from groceries to SPAR stores

In accordance with constantly changing consumer needs, SPAR is adding new lactose-, gluten- and soy-free innovations to its product selection, as demand is growing dynamically for these products. Head of...

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There is a Health Island in every Penny Market store now

On 21 November Penny Market announced at a press conference that Health Corners had been created in all 216 stores. The discount store chain’s goal with these is to popularise...

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Magazine: What will our grandchildren eat?

NESTLÉ, one of the biggest food companies in the world, is 150 years old this year. On this occasion their experts have examined the state of play in eating, which...

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