Tag "desszert"
VEGART Tiramisu 120 g, plant-based vegan dessert
A vegan alternative to the traditional Italian dessert tiramisu, which is special in the domestic market because it is gluten-free. It is a ready-to-eat, chilled dessert that is easy to...
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They leaked a lot! – The picture of the day
Because they were definitely not made with a 3D printer…...
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Dessert tasting menu – Video of the day
Seattle-based master pastry chef Jessica Wang, who studied the profession in Paris and worked in several Michelin-starred restaurants, calls her tasting menu dessert omakase (we’ve discussed what omakase is more...
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The Food of Hungary – Mátyás Szamos Plate Dessert competition has been announced
The Food of Hungary – Szamos Mátyás Plate Dessert competition was announced on Thursday in Budapest. Entries are accepted until January 30. Sölch Gellért, the Deputy State Secretary responsible for...
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Az örök elégedetlen
Lakatos Pál szigetszentmiklósi cukrászmester folytonosan a tökéletes eredményt keresi – az idén a Magyarország Tortája címet viselő Spicces Füge Respektus desszertjével talán meg is találta, de nem érzi magát a...
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Üzenet a dobozból
Rugalmassága és a vásárlók erős igénye az újdonságokra – ez az a két tényező, ami segít átvészelni az édesiparnak (és ezen belül a pralinéknak) ezt a nehéz időszakot. Limitált szériák,...
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Dole rolls out dessert range
Dole Sunshine Company has launched a Fruit & Cream dessert range, combining sun-ripened fruit with plant-based cream. The new range is gluten-free, halal and vegan, and it is available in...
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(HU) Süssünk, süssünk… egy fagyit – A nap videója
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Learning and experimenting
Orsolya Karikó, head confectioner of Vanília&Gelarto Artisan Confectionery in Nagykőrös, won Cake of Hungary this year, with her creation called Cheeky Plum Prince. She told our magazine that this victory...
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Szerencsi Mamma Mia 87 g dessert
Szerencsi Mamma Mia dessert is a premium quality product, 40% milk chocolate filled with hazelnut nougat cream, caramelised hazelnut bits and crisp. This dessert is stylish and special for every...
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(HU) Az online-cukrásztanfolyam reklámja maga az ételpornó No.1. – A nap videója
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Busy months
The guild’s educational workshop has been very busy in October and November, as many courses and presentations were organised. There was a 2-day dessert course by Attila Menyhárt, creative pastry...
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This Chocolate Lab Makes Hundreds of Gorgeous Bon Bons By Hand – Video of the day
New York City confectioner shop Stick With Me Sweets offers a menu of bon bons —aka small candies coated in chocolate — with more than two dozen, wildly varied options....
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New sweets by Pöttyös
Those who love the Pöttyös brand will surely be pleased that the Pöttyös family has added another member: polka dot curd. In July, the mouth-watering, canalazable premium curd appeared in...
Read moreHot summer: the latest trends and products in the sweets market
Innovation in the confectionery industry was not suspended during the epidemic – on the contrary, product development accelerated, according to the summer press event of the Association of Hungarian Confectionery...
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Magazine: Milk-like flavours with or without milk
Last year the market of plant-based drinks expanded dynamically in both value and volume. According to András Palkó, marketing operations manager of Coca-Cola HBC Magyarország, shoppers are increasingly conscious in...
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Szamos confectionery products at Lipóti
From May this year, the café assortment of Szamos Marzipan is available in the Lipóti bakery network. The cooperation will reach an even wider range of customers, thus the cakes...
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(HU) A desszertnek mindig van hely? – egy kis mindennapi pszhichológia
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The Szamos Marzipan cake became the dessert of Budapest this year
The caramel mousse of the Szamos Marzipan pear became the dessert of Budapest this year, which the audience can taste for the first time at this year’s Sweet Days Budapest...
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Caramel decoration – Video of trhe day
Learn step by step how to create beautiful sugar decorations to make your pastries more elegant. Learn how to create a sugar cage, how to caramelize fruits and nuts and...
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Candy for the desert – Video of the day
Candy comes in handy with these 13 fancy plating hacks!...
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Milka Minis choco snack
The very popular Milka bars, which were launched in September 2018, are now available in a smaller, 16g variant, but there are 8 of them in a pack – indulgence...
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Lissé Fitt chocolate products
In 2019 sweets company Lissé Édességgyár Kft. rolls out new products under the LISSÉ Fitt brand name. This year we aren’t only focusing on ‘Free-from’, but also on the health...
Read moreMagazine: Gold from Asia
The health trend of the last 10 years started a rice revolution. Annual rice consumption is approximately 3 million tons in the European Union. Besides salads, rice is one of the healthiest...
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Magazine: Bagaméri and his ice cream tricycle are here!
Per capita ice cream consumption has been growing dynamically in every segment in the last 5 years in Hungary, in terms of both value and volume – we learned from...
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Milli desserts to be expanded with Creamy Cakes
The sugar-reduced version of the Milli Cream Cheese was born, which is the favorite of many people. In addition to the popular vanilla, the new Milli Fitt Cream Cheese will...
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