Tag "cukrászat"

The GastroPan exhibition in Arad serves the contact of the Romanian and Hungarian companies

GastroPan, the most important Romanian bakery, confectionery and catering trade fair in that will start on Thursday in Arad, Romania primarily wants to contact the Romanian and Hungarian companies –...

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Polish, Hungarian and sweet

The so-called Little Eagles (Sasfiókák) programme has come to an end. Its objective was giving Polish and Hungarian students the chance to learn about culinary connections between the two countries,...

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With a pragmatic approach

Our magazine has interviewed Éva Vojtek, who is a real Jolly Joker in the Guild of Confectioners.    What does your business card say? – Actually I have two, one...

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Magazine: Hungarian confectioneries and cafés

In November Nemzeti Értékek Könyvkiadó published a book with the title, Hungarian Confectioneries and Cafés. It contains the stories of almost 100 important personalities from the history of Hungarian sweets...

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Magazine: Just and sweet!

The state secretariat for national policy declared 2018 to be the memorial year of Matthias Corvinus or as the popular king was also called, Matthias the Just. Legend has it...

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The guild’s general vice president

It was in 2010 that I became a member of the presidency. I think that the guild has a real driving force in the trade and it is a place where...

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The Komáromi kisleány has become Hungary’s cake

This year, the Komáromi kisleány (Little Girl of Komárom has become the Cake of Hungary, while the winner of the Hungarian Sugar Free Cake Competition has become the Három kívánság...

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Magazine: SIGEP 2018

SIGEP, the International Trade Show of Artisan Gelato, Pastry, Bakery and Coffee was organised for the 39th time this year in Rimini. Balázs Ipacs, Pest County president of the Guild of...

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Introduction

I would like to say hello to the readers on behalf of the Guild of Hungarian Confectioners. We are glad to have our column in Trade magazin from now on,...

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The Hungarian Association of Hungarian Pastry Manufacturers commemorates the 150th anniversary of the Compromise with a cake collection

The Hungarian Association of Hungarian Pastry Manufacturers commemorates the 150th anniversary of the Compromise in 1867 and the150th anniversary of the Austro-Hungarian Monarchy with a cake collection called Sweet Compromise....

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Pöttyös Panni: the finest sugar-free cake this year

The cake of Varga Margit confectioner made without added sugar won the Hungary’s Sugarless Cake Competition. The competition is announced by the One Drop Attention Foundation each year together with...

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Dr Gerard selected the FLOW PR

One of the largest confectionery companies in Europe, the dr Gerard of Poland chose FLOW PR to manage the company’s community interfaces in Hungary. The agency won the mandate within...

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The finalists of Hungary’s Cake and Hungary’s Sugar-Free Cake contest were selected

Hazelnut, chestnut and fruit taste combination cake creations qualified among the finalists of Hungary’s Cake and Hungary’s Sugar-Free Cake contest on Monday in Budapest. To the finals of the competition,...

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Contemporary confectioners series – terefere tasting in the MKVM

The joint program series of the Hungarian Museum of Trade and Tourism and the Hungarian Confectioner Industry Board continues: tasting and conversation about the Hungarian confectionery on October 26, Wednesday,...

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Hungarian success at the pastry world finals

At the world finals of the World Association of Chefs Societies (WACS), Domonkos Dávid Hungarian confectioner reached the sixth place. At the competition, held in Thessaloniki Domonkos Dávid took part...

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Blueberry Princess cake

The cake of Pechtol Zsolt made without added sugar won the Sugar-free Cake of Hungary competition, announced by the One Drop Attention Foundation with the Hungarian Confectioner Industry Board. The...

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Hungarian foods and pastries in China

Hungary and Hungarian dishes to be served for a month in the presigous Mincu hotel of the Chinese capital, while in Shanghai, Hungarian pastry weeks are held. At the opening...

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The Cake and Pastry Festival shows the latest pastry workshops

The 2nd Cake and Pastry Festival presents the latest workshops of the Hungarian confectionery on 21 and 22 November in the Millenáris Park – the organizers told MTI. At the...

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Easter program for kids by MVI

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