One of Hungary’s most successful traditional restaurant chains, VakVarjú Restaurants has a new member: Dobay Confectionery in Halásztelek.
In the trendy shop traditional flavours are combined with French style elegance. From now on Dobay Confectionery will supply the desserts at the events where Budapest Party Service Kft. does the catering – informed Rudolf Semsei, the owner of both firms. //
This article is available for reading in Trade magazin 2023.2-3.
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