Hungerit realises one development project after the other
![](https://trademagazin.cdn.webgarden.io/wp-content/uploads/2021/04/Volosinovszki-Janos-Hu_opt-213x300.jpeg)
János Volosinovszki
CEO, Hungerit
In August Szentes-based poultry company Hungerit Zrt. completed building its new breaded product factory. With the new unit production capacity will increase by 30 percent to reach 12,000 tonnes – informed CEO János Volosinovszki, who added that they also introduced a more efficient roasting technology for ready-to-eat products.
Hungerit’s new duck and ready meal production facility will start production in September. As for the company’s agricultural production unit, several breeding plants are being modernised. The CEO said: when buying meat, for Hungarian shoppers the main decision-making factors are quality, Hungarian origin and freshness. Consumers tend to associate Hungarian origin with high quality and Hungarian Product trademarks strengthen this sentiment.//
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