Company and Personal News

Nestlé’s first quarter was good

Nestlé’s first-quarter sales exceeded estimates as customers bought plenty of pet food and coffee during the coronavirus epidemic – origo wrote, after CNBC. The Swiss multinational’s groups sales grew 4.3...

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Hundreds of thousands of new employees at the American shopping company

Instacart, a food delivery company, plans to hire another 250,000 workers barely a month after it started hiring three hundred thousand new workers. The company said that demand for the...

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Vöslauer is saying thank you

In-Food 2000 Kft., Together with Vöslauer, considers it extremely important to play its part in the fight against the epidemic. To facilitate this, nearly 4,000 bottles of 0.33 Vöslauer non-carbonated...

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The apple of our eye eats breakfast – Video of the day

There’s another reason to eat breakfast: Skipping it may increase your chances of a heart attack. A study of older men found those who regularly skipped breakfast had a 27...

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Re-opening restaurants – pros and cons

Sorry, this entry is only available in Hungarian....

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Magazine: Flavours of Sicily

In February the Guild of Hungarian Confectioners held a master course in the educational workshop of the guild. Andrea Giannone from Scicli in Sicily was the invited confectioner, who introduced...

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SPAR helps Hungarian producers to enter the market

The Hungaricool by SPAR product innovation competition which was launched last year has ended: from the end of March this year, customers can meet the winning products in the company’s...

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HEINEKEN cheered the residents of the retirement homes with a serenade

Radics Gigi and Vastag Csaba brought cheer to retirement homes with music. The musicians were asked by HEINEKEN Hungária to ease the closedness of the elderly with their performance. And...

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Szállás.hu: people already interested in accommodation in August

Although there is no reservation in the System of Szállás.hu for April-May, there is already an interest in August – the hotel reservation site informed MTI based on its own...

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We can say goodbye to the smorgasbord for a long time

Most hotels are not welcoming guests these months, but many are already preparing for the post-coronavirus epidemic. A lot can change, one such thing being the disappearance of smorgasbord breakfasts...

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