News and articles
K&H: K&H’s retirement challenge wins another award
K&H’s pension challenge won a silver award in the Influencer PR Campaigns category at the Kreatív Prizma competition, after bringing the topics of self-care, savings and pension insurance closer to...
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Az ünnepek alatti kibercsalások elleni kampányt indított az MNB
The reduction of cyber fraud risks during the holidays is supported by the Hungarian National Bank’s (MNB) Financial Navigator’s “Christmas without cyber criminals” public awareness campaign, the central bank told...
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Tesco Slovakia leans on non food and UK-style value pricing
Tesco is reassigning sales areas inside its large hypermarkets to strengthen big box relevance. Seasonal non food plays a central role in driving traffic and impulse buying. The retailer is...
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Public bird count starts again with the involvement of the public
For the third time, the Hungarian Ornithological and Nature Conservation Association (MME) is inviting interested parties to count the birds at their feeders. The campaign will run from December 6...
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Budapest’s historic restaurant reopens
After a long time, one of the most iconic restaurants in downtown Budapest has reopened its doors. For over 120 years, the Apostolok Restaurant has been a defining figure in...
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Action Achieves 17% Growth In 9M, Plans Croatian Launch
Dutch non-food discounter Action achieved net sales of €11.2 billion across its European operations in the first nine months of 2025. The performance, achieved despite challenging consumer sentiment, marked a 17.4%...
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Organic farming on a growth trajectory, the size of the eco-area is now stable at over 300 thousand hectares
The size of the areas included in domestic organic farming has further increased, now stably exceeding 300 thousand hectares. According to the Organic Seed Working Group of the Seed Association...
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The drought protection was effective
Every element of the Drought Protection Action Plan was implemented, and the 4.7 billion forint budget covering it was fully used by the relevant water management directorates, announced Imre Hubai,...
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Institute of Agricultural Economics: poultry meat exports increased, pork meat exports decreased
By the end of September this year, poultry meat exports increased, while pork meat exports slightly decreased compared to the same period in 2024 – according to the latest summaries...
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KSH: Food industry sales prices increased by 5.4 percent
In October 2025, industrial producer prices were on average 1.8 percent higher than a year earlier. Domestic sales prices increased by 0.9 percent and export sales by 2.2 percent compared...
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The number of HÍR trademarked products has continued to increase
At the 11th Day of Producers’ Communities, nine new applicants with fifteen products have been granted the right to use the Traditions – Flavours – Regions (HÍR) certification mark. With...
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Poultry meat exports increased, pork exports decreased
By the end of September this year, poultry meat exports increased, while pork meat exports slightly decreased compared to the same period in 2024 – according to the latest summaries...
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Coface: After this year’s weak growth, acceleration may come, but the Hungarian economy is vulnerable
The Hungarian economy may gradually accelerate after this year’s weak performance. After the 0.5 percent expansion expected in 2025, a 2 percent GDP growth can be expected in 2026, according...
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Pressure on retail chains continues to grow — warns Lidl Hungary CEO
A further increase in the special retail tax would endanger the operation of store chains in Hungary – this was stated by Zita Szlavikovics, the CEO of Lidl Hungary, in...
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The Hungarian food industry can take a new direction with automation and energy efficiency
The profitability and productivity of the Hungarian food industry continue to lag behind the EU average. The sector currently ranks 25th out of 27 member states in terms of energy...
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The High Quality Food trademark helps more and more consumers make informed choices
The High Quality Food (KMÉ) trademark was created with the aim of helping consumers in their everyday decisions and providing a clear point of orientation in the diverse range of...
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Kifli.hu’s hot drinks category exceeded 2024 sales throughout the year
The demand for hot drinks has grown dynamically in the Kifli.hu online supermarket. The category’s revenue increased by 32.5 percent in the 2024/2025 financial year compared to the same period...
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NGM: Moody’s continues to recommend Hungary for investment
Moody’s has once again confirmed Hungary’s Baa2 sovereign debt rating, so the credit rating agency, like Standard and Poor’s and Fitch Ratings, continues to recommend our country for investment –...
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The names Etyek Sparkling Wine and Füred have been granted European Union protection.
The wine map of Hungary is becoming more colorful and precise with the European Commission’s decision to grant protection to the names Etyek Sparkling Wine and Füred in the European...
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András Mester is the new passenger car sales director of Mercedes-Benz Hungária
The position of Sales Director of Mercedes-Benz Hungária’s passenger car business will be held by András Mester from December 1, 2025. In his person, Mercedes-Benz can welcome a new leader...
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Christmas Express and Decoration Workshop in the Allee
The Christmas season is about magical experiences, good deeds and caring for each other at Allee. Until December 24, a fairy-tale train, the Christmas Express, awaits children in the atrium...
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NGM: another step to strengthen the Hungarian dairy sector
The government is taking another step to strengthen the Hungarian dairy sector: in addition to the 50 billion forint credit line previously allocated to the domestic dairy sector, it has...
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WING has won multiple victories with TRIBE Budapest Airport Hotel in the Klasszis TopDesign competition
TRIBE Budapest Airport Hotel achieved outstanding professional success: the four-star hotel developed by WING won awards in two categories at the Klasszis TopDesign 2025 competition on November 25. The award,...
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The vast majority of companies have not postponed their sustainability efforts – ESG survey of domestic companies
95 percent of Hungarian companies committed to sustainability say that achieving sustainable operations is the goal, and ESG activities and reporting are tools to achieve this. The number of companies...
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Improving economic conditions in tourism – service provider confidence is stabilizing
Although the tourism confidence index remains in negative territory, it showed improvement for the first time in three months in November, according to the latest data from the Tourism Business...
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Students from Lencsés and Kecskemét won the OKOSTÁNYÉR® National Knowledge Test
Four hundred more people registered for the Knowledge Test organized by the Hungarian Dietitians National Association than last year. More than 1,400 teams from 266 schools registered for the competition,...
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Barnabás Hack proves with three dishes: holiday cooking is not just for moms
As the holidays approach, more and more families are wondering: who will cook this year? According to Barni Hack, chef at Costes Downtown, it’s time for dads to confidently step...
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Hungary is at the forefront of the fight against food waste
Reducing food waste and improving water management play a key role in mitigating the adverse effects of climate change, stated István Nagy, Minister of Agriculture, at the Zero Waste Foundation’s...
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Hungary is on the verge of a new logistics era
The National Logistics Concept 2030–2035 has been completed, which determines the direction of domestic logistics developments for the next decade. The concept aims to make Hungary the control center of...
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Food waste in Hungary has dropped by a third in eight years
According to a 2024 survey by the National Food Chain Safety Office (Nébih), Hungarian households throw away an average of 21.5kg of food unnecessarily each year, which represents a 35%...
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