Diageo has agreed to launch a five-year digital transformation program with SAP and IBM
Diageo, known for the production and distribution of world-famous beverage brands, has launched a program to completely modernize its IT environment. Diageo, which owns brands such as Guinness, Smirnoff and Johnnie Walker, aims to redesign and improve its processes in all 180 countries where the company operates. SAP and IBM teamed up to implement the company’s largest and most comprehensive strategic project to date.
The program, which covers 180 countries worldwide, revolutionizes Diageo’s IT environment: it introduces intuitive processes supported by market-leading technology with the aim of providing more information within the company for better and faster decision-making. This transformation will enhance Diageo’s business resilience in an ever-changing external environment, improve its customer service operations and help the company adapt to a rapidly changing consumer base.
As part of the program, with the support of IBM Consulting, they will switch to the cloud-based RISE with SAP S/4HANA Cloud enterprise management system. By introducing the new model, Diageo ensures that its IT infrastructure is simplified and that it can enjoy central support worldwide.
Related news
Diageo Announce New Global Division For Luxury Brands
Diageo Luxury Group is a new global division from Diageo…
Read more >Wizz Air and Airbus are jointly testing sustainable jet fuel
Wizz Air and Airbus are jointly testing sustainable aviation fuel…
Read more >Beverage majors team up to drive suppliers’ use of renewable energy
Major beverage companies including Diageo and Coca-Cola have formed a…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >