France’s Roquette Warns Of Price Rise In Plant-Based Food Market
A global surge in pea prices linked to low supplies and growing demand for plant protein will inevitably need to be passed on to customers, including makers of alternative food such as meat-free burgers, French producer Roquette has said.
The market for alternative protein has soared in recent years, attracting major investment from global agrifood groups, including Nestlé, PepsiCo and Archer Daniels Midland, hoping to capitalise on a trend towards healthier eating.
But pea production slumped this year due mainly to a severe drought this summer in top supplier Canada that cut output by 45%, pushing prices up 120% from last year, Roquette said in a statement.
Meanwhile in France the crop was severely damaged by wet weather during harvest.
ESM
Related news
Agrometeorology: Drought intensifies, forced ripening of summer crops expected
The heat is increasing in the coming days, and no…
Read more >Agrometeorology: heatwave, atmospheric drought and heat stress await plants
Sunny, dry weather is expected until next weekend with peak…
Read more >Beyond Meat Ditches ‘Meat’ and Seeks a New Identity in the Plant Protein Market
Beyond Meat has dropped “Meat” from its name, rebranding itself…
Read more >Related news
Meili Vodka debuted in Hungary with Jason Momoa
One of the most awarded vodkas of the past two…
Read more >K&H: extreme weather conditions are becoming more frequent
Weather is no longer a distant, theoretical risk, but a…
Read more >8.5 million baked goods sold in one year: local bakeries, artisanal flavors, conscious choices at Kifli.hu
In the past 12 months, customers have ordered more than…
Read more >