Hungary's food-retail is on podium
The value and volume of food-retailing in Hungary has increased more than the European average during the second quarter, compared to the April-June period of the last year.
In terms of value 3.9, in terms of volume 1.2 percent more goods were sold in the stores in Hungary. These indicators in the 21 developed European countries are an average of 2.4 percent (value) and 0.7 percent (volume) – the Nielsen consumer information and knowledge services company’s “Growthreporter” European quarterly analysis recveals. (Nielsen)
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