It’s just getting started: there’s going to be a hard time in hospitality
HoReCa (Hotels, Restaurants, Cafés – hotels, restaurants, cafes) sector was hardest hit by the coronavirus. The troubled sector was supported by the government with wage subsidies, but this was not let go. Many left the profession for good because they were forced to change because of survival. HoReCa (Hotels, Restaurants, Cafés – hotels, restaurants, cafes) sector was hardest hit by the coronavirus. The troubled sector was supported by the government with wage subsidies, but this was not let go. Many left the profession for good because they were forced to change because of survival.
Related news
Millions of wage demands and panoramic accommodation on Lake Balaton: a new reality in summer hospitality
The summer season at Lake Balaton hasn’t even fully begun,…
Read more >Slovak restaurants can serve bear meat
The consumption of bear meat has been allowed in Slovakia,…
Read more >Labor shortage and unrealistic expectations plague the hospitality industry
The labor shortage in the domestic hospitality industry is getting…
Read more >Related news
The ‘Csárda’ Becomes a Hungarikum at the Historic Hortobágy Inn
At its recent meeting held in Hortobágy, the Hungarikum Committee…
Read more >Street gastro festival, dinner nights and festival food ordering at SopronFest
As part of the SopronFest Gourmet programs, happiness will be…
Read more >(HU) Unicum-sör – reklámkampány és nyereményjáték
Sorry, this entry is only available in HU.
Read more >