Szerencsi Bonbon is already preparing its Christmas surprises

According to István Takács, managing director of Szerencsi Bonbon Kft., Hungarian shoppers have been buying more high-quality sweets recently than in previous years, which is really good news for companies such as Szerencsi Bonbon that manufacture premium products, using the best ingredients.

Szerencsi Bonbon is already preparing for the Christmas season, when the company will surprise shoppers – among other confectionery products – with 10 types of new Christmas praline. The cocoa content of Szerencsi products is 40 percent in the case of milk chocolate sweets and 70 percent in dark chocolate confections. Szerencsi Bonbon Kft. is a supplier of almost every Hungarian retail chain and the company has recently earned the right to use the Product Processed in Hungary trademark. //