Cake of Hungary 2024 competition deadline ends

Members of the guild, confectioners and catering businesses could enter this year’s Cake of Hungary competition until 20 February, with maximum 2 cakes.

This year’s competition theme was superfoods: Hungarian ingredients with high nutritional value. The five shortlisted cakes will be evaluated at the SIRHA Budapest International Food and HoReCa trade show on 7 March. This year the winning recipe can only be used by members of the guild, who will be allowed to sell the cake from 20 August.