May the ice be with you!
Those who work in catering often need to be more creative than restaurant workers. The latest trend in the catering universe is serving food and drinks in giant ice bowls or simpler ice statues. They look spectacular, keep the food or drink cool, and don’t even have to be washed and packed at the end of the event.
Related news
Female entrepreneurs in the lead role – foodora gives a special place to female restaurant owners
Foodora is drawing attention to the importance of female entrepreneurs…
Read more >National Restaurant Week: the goal is to make quality gastronomy more accessible
The primary goal of the National Restaurant Week is to…
Read more >Ocado: Social media drives up demand for high-protein foods
Demand for high-protein food is soaring, fuelled by social media…
Read more >
More related news >
Related news
Szallas.hu: Eger, Budapest and Gyula are the most popular travel destinations this weekend, in addition to the national holiday events
In addition to the events of the national holiday on…
Read more >(HU) Soha nem tudod meg, miért zárják be a kínai éttermeket – A nap képe
Sorry, this entry is only available in HU.
Read more >