Magazine: Drink trends in 2021
In 2021 the consumption of healthy, wellness and functional drinks is growing. Low-alcohol and alcohol-free drinks now carve out a bigger slice of the cake. Even Guinness came out with an alcohol-free beer.
In the spirit of sustainability paper bottles are used more frequently.
After winemakers spirits companies are also discovering the bag-in-box packaging.
Premix cocktails are appearing on store shelves, and they put alcohol in coffee, ice tea and eve milk shake. The pandemic situation made alcohol companies speed up developing their online sales channel.
//
Related news
They want it to be premium, but also sustainable – expectations of the youngest generation
GlobalData’s latest report, “Demographics in Retail and Apparel” – which…
Read more >Lab-grown meat: the future of sustainable food production or a dead end?
In recent years, increasing attention has been paid to laboratory-grown…
Read more >European Union launches another Innovation Fund round
A new round of the European Commission’s Innovation Fund is…
Read more >Related news
The SZÉP card will also be available in digital form from 2025
From September 1, 2025, a significant change will come into…
Read more >Both MOL Campus restaurants, Virtu and Zazie, have received Michelin recommendations
Just one year after their opening, both restaurants at MOL…
Read more >Changes to alcohol advertising rules from January 1, 2024
From January 1, 2024, significant changes will take effect in…
Read more >