So let’s bake and cook with margarine

By: Trademagazin editor Date: 2020. 09. 24. 11:19
What kind of fat should we use for frying? Can we replace butter with margarine? Can it be cooked with margarine at all or is it only recommended for making sandwiches?

Fat is almost essential for making delicious food, which not only makes the texture of the dishes softer, but also plays an important role in heating it. If you prefer to experiment with a vegetarian, flexitarian, or even lactose-free diet, the good news is that animal fats, such as butter, can be replaced at any time with plant-based margarines.

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