Tag "margarin"

Vénusz+ Zabos margarine 450 g

Vénusz+ Zabos margarine is the perfect combination of the silky taste of oat and a soft mix of vegetable oils. The product is purely plant-based, it doesn’t contain any fat...

Read more

They are free from!

The market of free-from products is really diverse and had a successful year in 2020. Zsófia Zsargó, Upfield Hungary Kft.’s senior brand manager said: margarine volume sale were up considerably...

Read more

Magazine: Spreads fighting for a place on the knife

In 2020 margarine, butter and other spread retail sales increased by two-digit numbers in the spring period; however, in the HoReCa sector demand fell for these products. Although in the...

Read more

Upfield: 114-ton margarine donation

This year Upfield Hungary joined the donation convoy programme of the Hungarian Food Bank Association and on World Food Day they gave 17.3 tons of margarine to the charity organisation....

Read more

So let’s bake and cook with margarine

What kind of fat should we use for frying? Can we replace butter with margarine? Can it be cooked with margarine at all or is it only recommended for making...

Read more

Urban legends about margarine

There are plenty of myths about margarine but we are now helping to unravel the explanations behind urban legends. Fats and oils are an essential part of the diet, consuming...

Read more

Upfield supported those in need and volunteer helpers during the peak of the pandemic

At the beginning of May, Upfield Hungary offered another 1,500 cartons of margarine to the Hungarian Food Bank Association. This time, the company’s professional products have also been included in...

Read more

Five things we didn’t know about margarines

Is margarine hydrogenated and full of trans fatty acids? Maybe plastic, so it has no nutritional value at all? Although margarines are a popular food in Hungary, many urban legends...

Read more

Magazine: Butters and other dairy spreads

Sandwich never goes out of fashion, but it always changes what kind of dairy spread we put on the two slices of bread – decided by trends, diets and prices....

Read more

Upfield donates margarine to the most vulnerable

More than 39,000 people in need received from the nearly 20 tons of margarine offered to the Hungarian Food Bank Association by Upfield Hungary on March 10. The dominant player...

Read more

Magazine: They check before they spread

Butters, margarines, butter, cheese and sandwich spreads are competing with each other for a place on the dinner table. The two biggest categories are butter and margarine – the average prices...

Read more

Vénusz introduces margarine with nuts

Vénusz has put a unique new margarine product on the market: it contains four different types of roasted nuts – sunflower seeds, pumpkin seeds, sesame seeds and linseeds. 180g Vénusz Margarine...

Read more

What you should know about margarine in a nutshell

Dietary fat is a vital part of balanced nutrition. Margarine is one of its widely spread source. Margarine is often discriminated, compared to butter but it is important to point...

Read more

Margarine brands getting stronger

Margarine manufacturers are still struggling to change the negative general opinion about the category. Although product ingredients have been modernised in the last few years and many positive characteristics of...

Read more

Vénusz Butter Magic and Vénusz With Real Butter for frying

The Vénusz Butter novelties perfectly combine the softness of the margarine with the traditional flavors of the butter. The Vénusz Vajvarázslat (Vénusz Butter Magic) thanks to its very high, 47...

Read more

Uniliver welcomes the trans-fatty acid regulation

The grace period of the trans-fatty acid regulation expired on 18 February 2015.Since then the stores cannot market products that contain too many trans-fatty acids. The trans fatty acids adversely...

Read more