Heineken: exclusively Hungarian barley to be used in the Sopron beer
The HEINEKEN Hungária and its suppliers have signed a commitment letter to the Ministry of Agriculture, under which the company will use exclusively Hungarian barley in the production of Hungary's most popular beer, the Soproni.
With this step, the HEINEKEN Hungária becomes the user of the fifth of the high quality Hungarian malting barley, providing secure livelihoods and an adequate foundation for the further development of nearly 100 domestic malting barley growers and suppliers.
The signing will take place on 9 December 2015.
Related news
Heineken achieved strong volume growth in the first quarter
Heineken, the world’s second largest beer producer, achieved a 4.7%…
Read more >Related news
We mostly stock up on sandwich ingredients
Baked goods, cold meats, ham, salami and some kind of…
Read more >Eisberg’s campaign to encourage healthy eating has started
We should consume at least five servings of vegetables or…
Read more >BH AgrárTrend Index: the outlook for the Hungarian food industry has stabilized
The assessment of the situation of the actors of the…
Read more >