The market of quality and premium Christmas fondants is increasing in 2020

By: Trademagazin editor Date: 2020. 12. 11. 11:40
In addition to the traditional coconut, jelly, butter caramel and marzipan Christmas fondants, this year we can also find the salt-caramel or pumpkin seed flavors of premium category manufacturers.

Sugar-free products can meet the needs of dieters, but shoppers will be able to choose from significantly more vegan and Paleolithic Christmas sugars than in previous years. Also a major novelty is that due to the coronavirus pandemic, more people than ever are expected to order candy online for the holidays.