PepsiCo, UEFA Partner On Sustainability At UEFA Champions League Finals
Pepsico and UEFA have announced a partnership that aims to ensure the first ‘zero waste to landfill’ UEFA football finals by 2026, through its brands Pepsi, Lay’s, Doritos and Gatorade.
At the Women’s UCL Final at PSV Stadium in Eindhoven on June 3, and the UCL Final at Istanbul’s Atatürk Olympic Stadium on June 10, PepsiCo and UEFA are set to implement circular economy practices centred around the 3Rs (reduce, reuse, recycle).
The initiative seeks to minimise the impact of football on the environment and drive resource efficiencies.
Pepsico said the fully recyclable, zero plastic and biodegradable fibre cups at the Champions League final will significantly reduce single-use plastic.
This year’s UEFA Women’s Champions League Final will be the first to implement returnable packaging for food and drinks. Fans can purchase drinks using 0.40L transparent cups, with a returnable deposit of €2.
Along with cups, Doritos Nachos will be served in returnable trays throughout the stadium.
PepsiCo added that all food and beverage packaging supplied at events throughout the finals will be 100% recyclable. Additionally, Istanbul’s Atatürk Olympic Stadium will include 220 recycling bins for diligent waste sorting post-event.
Related news
Sustainable packaging: focus on recycling and the circular economy
Packaging is a key element of the supply chain, where…
Read more >DRS System in Hungary: Tips for Successful Returns
On January 1, 2024, Hungary launched the DRS (Deposit Return…
Read more >Germany’s Kaufland partners with start-up to offer more sustainable coffee
Kaufland is working with start-up Cotierra to offer more sustainably…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >