400 food and catering companies in Spain are making their products healthier
400 food and catering companies in Spain made a commitment to make their products healthier, reducing the sugar, fat, and salt content by an average of 10 percent – the Spanish press told.
“This is a milestone, a huge effort on the part of the industry,” María Luisa Carcedo, Spanish Minister of Health said on the agreement between the ministry and companies on Tuesday.
According to the politician, 54 percent of the Spanish adult population and 40 percent of the children are overweight, with 17 percent of adults and 18 percent of children obese. (MTI)
Related news
A comprehensive overview of domestic tipping: this is how Hungarians tip, according to restaurateurs
75 percent of caterers reported that they receive tips from…
Read more >Consumer price growth in Spain slowed to a seven-month low in May
In Spain, annual consumer price inflation fell to 2.0 percent…
Read more >Protests against mass tourism in several Spanish cities
Protesters in several major Spanish cities took to the streets…
Read more >Related news
PwC E-toplist: The largest and most well-known online retailers
4 categories: largest, FMCG, Hungarian, best-known – PwC Hungary published…
Read more >Crisis Map 2024: The number of protracted crises has increased significantly
The MPRSZ registered and analyzed 450 crisis situations according to…
Read more >K&H: how many forints did Hungarians spend playing cards abroad?
K&H bank card customers made nearly 3 million purchases abroad,…
Read more >