One of the best restaurants in the world produces chocolate
The Spanish restaurant El Celler de Can Roca has twice been voted the best restaurant in the world by Restaurant Magazine, and since 2009 it has gained three Michelin stars. However, the shutdown due to the pandemic took the business in a new direction and they set up their own chocolate factory called Casa Cacao, origo wrote after CNBC.
photo: timeout.com
The El Celler de Can Roca restaurant was founded by three brothers – Joan, Josep and Jordi – and they also organized the chocolate factory, which is can be found in the bulding of a luxury hotel. (origo)
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