Horeca
The best Hungarian restaurants have retained their Michelin stars and ratings
The 2023 edition of the MICHELIN Guide Hungary was published today, highlighting the best restaurants in the country. The publication presents 75 restaurants, including a kitchen that has just won...
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Foreigners rediscovered Hungary for themselves
After the end of the pandemic and in the midst of the inflationary difficulties that have developed since then, the question of whether tourism can regain its former economic weight...
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The world-famous Korean monk chef is coming to Hungary
The secret treasure of the Korean culinary world, nun Jeong Kwan, the philosopher-chef of the Netflix series “Chef’s Table”, is coming to Hungary as a guest of the Korean Cultural...
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Hampton by Hilton makes its debut in the Hungarian capital
Hampton by Hilton Budapest City Center – Hampton by Hilton’s first hotel in Hungary, located in downtown Budapest – has opened its doors to guests. In addition to 219 stylish...
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Wine apocalypse – Video of the day
You see such a drama only once in your life: 3 million bottles of wine are flowing through the streets of São Lourenco do Bairro, Portugal, after two giant tanks...
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Takeaway pizza packaging – Picture of the day
Also the Sunday edition – in the “pizza industry” this is presumably called added value....
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Canteen from here – Canteen beyond: exhibition at the MKVM
From folk kitchens to kitchen maids to robots: the Hungarian Trade and Hospitality Museum opens on September 14 an exhibition on canteens under the subtitle Secrets, facts, perspectives in school...
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The lollipop as a symbol of sustainability – Video of the day
The invention of Amborella Organics, a manufacturer of organic sweets, is the very lovable lollipop, the seeds of the plant that give it its flavor are also contained in the...
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At the pinnacle of food styling – Picture of the day
At least we haven’t seen anything more witty!...
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Tamás Flesch: autumn can still bring a boost in tourism
The tourism data for July may initially seem concerning, with a decrease in the number of domestic guest nights compared to the previous year. However, Flesch Tamás, President of the...
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Take part in the top event of the hospitality industry!
True to tradition, the Industry Board of Hungarian Restaurateurs once again organizes the Gundel Károly Award Gala Dinner – be a part of the profession’s celebration. The venue of the...
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Hard work – Video of the day
Fully automated movement of giant port containers – impressive!...
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MTÜ: Hungarian tourism is one of the biggest winners of the World Athletics Championships
The tourism results of the World Athletics Championships held in Budapest between August 19 and 27 exceeded all previous expectations, the Hungarian Tourism Agency (MTÜ) told MTI on Thursday. According...
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METRO’s educational mission
METRO, which has 13 domestic stores, is more than wholesale: it also has a long history of educational and professional supply activities. As part of this, the company also filmed...
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Sink in the kitchen of the future – Video of the day
A very well-thought-out, very practical kitchen faucet, with brilliantly simple solutions that are all very 21st century....
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The most beautiful glasses for a good single malt – Picture of the day
Because if we’re going to drink a good scotch at the end of a tiring day, let’s drink it from the right glass! ...
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The CheckINN Tourism innovation competition for higher education students starts
CheckINN Tourism Innovation HUB announces its innovation competition for higher education students again this year; the best will win HUF 3 million scholarships and mentoring – CheckINN told MTI on...
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GVH appeared at Booking’s Budapest office
The Economic Competition Authority (GVH) carried out a surprise on-site inspection at the Budapest office of Booking.com, which became necessary due to the oddities related to the Hungarian online hotel...
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Low-cost airlines are soaring again
Ryanair and WizzAir are both popular right now. In August, Ryanair closed the strongest month in the airline’s history, carrying 18.9 million passengers, 11% more than the previous year. Flight...
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Inventions that may have gone a bit too far – Picture of the day
Some things that were a little overthought by their dreamers, but they are still on the edge of here… ...
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Food, drink and what’s behind it – Video of the day
The Museum of Food and Drink (MOFAD) in New York is not only a museum: it is also a non-profit educational organization whose goal is to change people’s thinking about...
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This is what Hungarians eat when they go on a road trip by car
94% of Hungarians tend to eat food while traveling, and the most important aspects when choosing it are practicality, price and quality – a recent national survey by OMV Hungária,...
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The number of guests and guest nights in Gyula also increased
The number of guests and guest nights also increased in Gyula in the first six months of the year – Mayor Ernő Görgényi (Fidesz-KDNP) announced at a press conference on...
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